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Cheese

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JALAPENO ALMOND MILK CREAM CHEESE STYLE SPREAD, JALAPENO

Cheese

Lyrical Foods, inc As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

3 additives

  • Not set
  • Not set
  • Not set

8 ingredients

ALMOND MILK (WATER, ALMONDS), JALAPENO PEPPERS, SALT, ENZYME, XANTHAN GUM, GUAR GUM, LACTIC ACID, CULTURES.

71 points among 18,106 in Cheese

3 additives.
Sugars in the bottom half.

71

Moderately processed

  • −3Nutrition
  • −4Ingredients
  • −12Additives
  • −10Processing
See what was deducted

Sikcode diagnosis

Where −29 came off

  1. Processing level 3−10Made by processing whole foods
  2. 3 additives−12Named additives · ·
  3. 8 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−3Sodium −3

Full nutrition facts per 100g

Where the calories come from 182kcal

Carbs 12%Protein 11%Fat 77%

ItemsAmount% of dailyCategory medianDifference
Energy182 kcal9%
Protein6.1 g11%
Fat18.2 g34%
Carbs6.1 g2%
Sugars3 g3%
Fiber3 g12%
Calcium85 mg12%
Iron0 mg0%
Potassium218 mg6%
Sodium576 mg29%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 3gWithin the limit, nothing deducted−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 8 items · 3 additives
  • ALMOND MILKIngredients
  • JALAPENO PEPPERSIngredients
  • SALTIngredients
  • ENZYMEIngredients
  • XANTHAN GUMIngredients
  • GUAR GUMIngredients
  • LACTIC ACIDIngredients
  • CULTURES.Ingredients
Ingredient text

ALMOND MILK (WATER, ALMONDS), JALAPENO PEPPERS, SALT, ENZYME, XANTHAN GUM, GUAR GUM, LACTIC ACID, CULTURES.

If you keep eating it
Source · Maker · Label

Maker and label · Lyrical Foods, inc · USDA FoodData Central ·

Serving 33g · Package – Medium energy density
More

71 points among 18,106 in Cheese

Source
Source
USDA FoodData Central
Code
US-FDC-2401772
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