Log

Rice

BUTTERNUT SQUASH RISOTTO WITH PARMESAN CHEESE & SEA SALT, BUTTERNUT SQUASH WITH PARMESAN CHEESE & SEA SALT

Conagra Brands, Inc. Per 100 g · Label

52 points among 1,930 in Rice

Heavily processed.

52
  • −6Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −48 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 11 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

One serving (113 g) = 0.7 sugar cubes · 0.6 cheese slices

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 1.8gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 11 items · 1 additives
  • BUTTERNUT SQUASHIngredients
  • WATERIngredients
  • ORGANIC PARMESAN CHEESEIngredients
  • LESS THAN 2% OF: ORGANIC UNSALTED BUTTERIngredients
  • CORN STARCHIngredients
  • ORGANIC APPLE CIDER VINEGARIngredients
  • SEA SALTIngredients
  • WHEY PROTEIN CONCENTRATEIngredients
  • THYMEIngredients
  • GARLIC POWDERIngredients
  • ONION POWDER.Ingredients
Ingredient text

BUTTERNUT SQUASH, WATER, ORGANIC PARMESAN CHEESE (ORGANIC CULTURED PASTEURIZED SKIM MILK, SALT, ENZYMES), LESS THAN 2% OF: ORGANIC UNSALTED BUTTER (ORGANIC CREAM, LACTIC ACID), CORN STARCH, ORGANIC APPLE CIDER VINEGAR, SEA SALT, WHEY PROTEIN CONCENTRATE, THYME, GARLIC POWDER, ONION POWDER.

If you keep eating it
Source · Maker · Label

Maker and label · Conagra Brands, Inc. · USDA FoodData Central ·

Serving 113g · Package – Low energy density
More

52 points among 1,930 in Rice

Compare with the #1 in category

Where the calories come from 88kcal

Carbs 52%Protein 16%Fat 32%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy88 kcal4%
Protein3.5 g6%
Fat3.1 g6%
Carbs11.5 g4%
Sugars1.8 g2%
Fiber0.9 g4%
Calcium71 mg10%
Iron0.6 mg5%
Potassium159 mg5%
Sodium283 mg14%
Cholesterol9 mg3%
Saturated fatty acids1.8 g12%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2400565
Report wrong info

See correction status ›
Log
PhotoBarcode
Recent logs
Additives

More in the nutrient guide ›

One line, by your rules
Log in or sign up
A smarter way to eat

Sign-up consent
Sensitive data consent
Upload the data on this device?

Logs on this device 0 here. Nothing is uploaded without asking.

Beta feedback

We store this sentence and the current path only — no account, search terms or health values.