SINGLES AMERICAN PASTEURIZED PROCESS CHEESE FOOD
Cheese
Wegmans Food Markets, Inc. As labeled · Per 100 g · Label
3 additives
- Titanium DioxideColorNot set
- ADI 25 mg/kg
- Not set
10 ingredients
AMERICAN CHEESE (MILK, CHEESE CULTURE, SAT, ENZYMES), WATER, CREAM, WHEY, SODIUM CITRATE, TRICALCIUM PHOSPHATE, SALT, SORBIC ACID (PRESERVATIVE), LACTIC ACID, COLOR ADDED (TITANIUM DIOXIDE).
100 g = 1.8 sugar cubes · 0.6 tsp salt · 4.4 cheese slices · 1.1 bowls of rice
One serving (19 g) = 0.8 cheese slices
55 points among 18,106 in Cheese
Deducted for Sodium·Saturated fat·Sugars.
55
Heavily processed
- −19Nutrition
- −4Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −45 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additives
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 316kcal
Carbs 12%Protein 19%Fat 69%
More to see
Not deducted 3 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 789mg113% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
- Protein 15.8g29% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · Wegmans Food Markets, Inc. · USDA FoodData Central
Serving 19g · Package – High energy density
More
55 points among 18,106 in Cheese
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2399369