What's in this?
BUFFALO CHICKEN MEAL KIT, BUFFALO CHICKEN
Other Deli
Healing Md As labeled · Per 100 g · Label
1 additive
- NatamycinADI 0.3 mg/kg
6 ingredients
RICE, CHICKEN, BUFFALO BECHAMEL (WHOLE MILK, HALF & HALF (MILK, CREAM), BUTTER (CREAM, SALT), WHEAT FLOUR, PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), CORN STARCH, SEA SALT, SPICES), HOT SAUCE (AGED CAYENNE RED PEPPERS, DISTILLED VINEGAR, WATER, SALT, GARLIC POWDER), CAULIFLOWER, YELLOW CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATOO, POWDERED CELLULOSE, NATAMYCIN)
100 g = 0.6 cheese slices
One serving (113 g) = 0.7 cheese slices
86 points among 3,571 in Other Deli
Deducted for Sodium·Saturated fat.
Minimally processed
- −6Nutrition 2 of 4
- −4Ingredients
- −4Additives
- 0Processing
Sikcode diagnosis
Where −14 came off
- 1 additives−4Named additivesNatamycin
- 6 ingredients−4From 6 upward costs a little
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 124kcal
Carbs 38%Protein 29%Fat 33%
More to see
Not deducted 1 items
Kept
−0- Processing level 1Close to the whole food−0
Nutrients 6 items · 1 additives
- RICEIngredients
- CHICKENIngredients
- BUFFALO BECHAMELIngredients
- HOT SAUCEIngredients
- CAULIFLOWERIngredients
- YELLOW CHEDDAR CHEESEIngredients
Ingredient text
RICE, CHICKEN, BUFFALO BECHAMEL (WHOLE MILK, HALF & HALF (MILK, CREAM), BUTTER (CREAM, SALT), WHEAT FLOUR, PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), CORN STARCH, SEA SALT, SPICES), HOT SAUCE (AGED CAYENNE RED PEPPERS, DISTILLED VINEGAR, WATER, SALT, GARLIC POWDER), CAULIFLOWER, YELLOW CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATOO, POWDERED CELLULOSE, NATAMYCIN)
If you keep eating it
Source · Maker · Label
Maker and label · Healing Md · USDA FoodData Central ·
More
86 points among 3,571 in Other Deli
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2398936