What's in this?
MACARONI & CHEESE FRESHLY MADE PASTA IN A REAL CHEDDAR CHEESE SAUCE, MACARONI & CHEESE
Frozen Dinners & Entrees
Nestle Usa-Frozen Food Division As labeled · Per 100 g · Label
No additives
No additives shown
10 ingredients
SAUCE: SKIM MILK, WATER, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES, ANNATTO COLOR), CHEDDAR CLUB CHEESE (CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES], WATER, SALT, ANNATTO COLOR), WHEAT FLOUR, SOYBEAN OIL, BUTTER (CREAM, SALT), SALT. COOKED PASTA: WATER, SEMOLINA WHEAT FLOUR, WHEAT GLUTEN.
100 g = 0.9 cheese slices
One serving (225 g) = 1 sugar cube · 1.9 cheese slices · 1.1 bowls of rice
80 points among 5,663 in Frozen Dinners & Entrees
Heavily processed.
Minimally processed
- −6Nutrition
- −4Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −20 came off
- Processing level 3−10Made by processing whole foods
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 142kcal
Carbs 43%Protein 17%Fat 40%
More to see
Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 1.3gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items
- SAUCE: SKIM MILKIngredients
- WATERIngredients
- CHEDDAR CHEESEIngredients
- CHEDDAR CLUB CHEESEIngredients
- WHEAT FLOURIngredients
- SOYBEAN OILIngredients
- BUTTERIngredients
- SALT. COOKED PASTA: WATERIngredients
- SEMOLINA WHEAT FLOURIngredients
- WHEAT GLUTEN.Ingredients
Ingredient text
SAUCE: SKIM MILK, WATER, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES, ANNATTO COLOR), CHEDDAR CLUB CHEESE (CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES], WATER, SALT, ANNATTO COLOR), WHEAT FLOUR, SOYBEAN OIL, BUTTER (CREAM, SALT), SALT. COOKED PASTA: WATER, SEMOLINA WHEAT FLOUR, WHEAT GLUTEN.
If you keep eating it
Source · Maker · Label
Maker and label · Nestle Usa-Frozen Food Division · USDA FoodData Central ·
More
80 points among 5,663 in Frozen Dinners & Entrees
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2397263