Cake, Cookie & Cupcake MixesCake, Cookie & Cupcake Mixes
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Cake, Cookie & Cupcake Mixes

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CHEDDAR BAY BISCUIT MIX, CHEDDAR BAY

Cake, Cookie & Cupcake Mixes

Continental Mills, Inc. As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

3 additives

  • Not set
  • Not set
  • Not set

23 ingredients

BISCUIT MIX INGREDIENTS: RICE FLOUR, PALM OIL, DEFATTED SOY FLOUR, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), CORNSTARCH, FOOD STARCHMODIFIED, WHEY POWDER, SALT, DEXTROSE, BUTTERMILK, XANTHAN GUM, SOY LECITHIN. HERB BLEND INGREDIENTS: GARLIC POWDER, MALTODEXTRIN, SALT, ONION POWDER, HYDROLYZED SOY PROTEIN, TORULA YEAST, DEHYDRATED PARSLEY, MALIC ACID, SUGAR, NATURAL AND ARTIFICIAL FLAVORS (MALTODEXTRIN, BUTTER OIL), CORN OIL, SILICON DIOXIDE (ANTI-CAKING AGENT).

One serving (27 g) = 0.8 cheese slices

34 points among 3,367 in Cake, Cookie & Cupcake Mixes

Heavily processed.

34

Highly processed

  • −16Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −66 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives · ·
  3. 23 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Saturated fat −8 · Sodium −8

Full nutrition facts per 100g

Where the calories come from 444kcal

Carbs 55%Protein 7%Fat 38%

ItemsAmount% of dailyCategory medianDifference
Energy444 kcal22%
Protein7.4 g13%
Fat18.5 g34%
Carbs59.3 g18%
Sugars3.7 g4%
Fiber3.7 g15%
Calcium222 mg32%
Iron1.1 mg9%
Potassium222 mg6%
Sodium1,410 mg71%
Cholesterol0 mg0%
Saturated fatty acids11.1 g74%
Trans fat0 g

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 3.7gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 222mg32% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 23 items · 3 additives
  • BISCUIT MIX INGREDIENTS: RICE FLOURIngredients
  • PALM OILIngredients
  • DEFATTED SOY FLOURIngredients
  • LEAVENINGIngredients
  • CORNSTARCHIngredients
  • FOOD STARCHMODIFIEDIngredients
  • WHEY POWDERIngredients
  • SALTIngredients
  • DEXTROSEIngredients
  • BUTTERMILKIngredients
  • XANTHAN GUMIngredients
  • SOY LECITHIN. HERB BLEND INGREDIENTS: GARLIC POWDERIngredients
  • MALTODEXTRINIngredients
  • SALTIngredients
  • ONION POWDERIngredients
  • HYDROLYZED SOY PROTEINIngredients
  • TORULA YEASTIngredients
  • DEHYDRATED PARSLEYIngredients
  • MALIC ACIDIngredients
  • SUGARIngredients
  • NATURAL AND ARTIFICIAL FLAVORSIngredients
  • CORN OILIngredients
  • SILICON DIOXIDE .Ingredients
Ingredient text

BISCUIT MIX INGREDIENTS: RICE FLOUR, PALM OIL, DEFATTED SOY FLOUR, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), CORNSTARCH, FOOD STARCHMODIFIED, WHEY POWDER, SALT, DEXTROSE, BUTTERMILK, XANTHAN GUM, SOY LECITHIN. HERB BLEND INGREDIENTS: GARLIC POWDER, MALTODEXTRIN, SALT, ONION POWDER, HYDROLYZED SOY PROTEIN, TORULA YEAST, DEHYDRATED PARSLEY, MALIC ACID, SUGAR, NATURAL AND ARTIFICIAL FLAVORS (MALTODEXTRIN, BUTTER OIL), CORN OIL, SILICON DIOXIDE (ANTI-CAKING AGENT).

If you keep eating it
Source · Maker · Label

Maker and label · Continental Mills, Inc. · USDA FoodData Central ·

Serving 27g · Package – High energy density
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34 points among 3,367 in Cake, Cookie & Cupcake Mixes

Source
Source
USDA FoodData Central
Code
US-FDC-2396297
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