46 points among 18,106 in Cheese
Heavily processed.
46
- −16Nutrition
- −4Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −54 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
100 g = 0.6 tsp salt · 5.9 cheese slices · 1.2 bowls of rice
One serving (28 g) = 1.7 cheese slices
per 100gHow Sikcode works ›
More to see
Not deducted 4 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 536mg77% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
- Protein 21.4g39% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 9 items · 1 additives
- CULTURED PASTEURIZED MILKIngredients
- WATERIngredients
- RED AND GREEN JALAPENOSIngredients
- SALTIngredients
- SODIUM PHOSPHATEIngredients
- SORBIC ACIDIngredients
- CRUSHED RED PEPPERIngredients
- NATURAL FLAVORINGIngredients
- ENZYMES.Ingredients
Ingredient text
CULTURED PASTEURIZED MILK, WATER, RED AND GREEN JALAPENOS, SALT, SODIUM PHOSPHATE, SORBIC ACID (NATURAL PRESERVATIVE), CRUSHED RED PEPPER, NATURAL FLAVORING, ENZYMES.
If you keep eating it
Source · Maker · Label
Maker and label · Red Apple Cheese LLC · USDA FoodData Central ·
Serving 28g · Package – High energy density
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46 points among 18,106 in Cheese
Where the calories come from 357kcal
Carbs 4%Protein 24%Fat 72%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2394688