What's in this?
MILD ROASTED CORN POBLANO QUESO, MILD
Cheese
Dairyfood USA, Inc. As labeled · Per 100 g · Label
1 additive
- ADI 25 mg/kg
12 ingredients
MONTEREY JACK AND CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), WATER, GREEN CHILES, MILKFAT, SODIUM PHOSPHATE, WHEY, ROASTED CORN, JALAPENO PEPPERS, SALT, SORBIC ACID, CAYENNE PEPPER, COLOR ADDED.
100 g = 0.6 tsp salt · 2.5 cheese slices
One serving (28 g) = 0.7 cheese slices
62 points among 18,106 in Cheese
Deducted for Sodium·Saturated fat.
Moderately processed
- −16Nutrition
- −8Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −38 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 25kcal
Carbs 6%Protein 20%Fat 74%
More to see
Not deducted 3 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 357mg51% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 12 items · 1 additives
- MONTEREY JACK AND CHEDDAR CHEESEIngredients
- WATERIngredients
- GREEN CHILESIngredients
- MILKFATIngredients
- SODIUM PHOSPHATEIngredients
- WHEYIngredients
- ROASTED CORNIngredients
- JALAPENO PEPPERSIngredients
- SALTIngredients
- SORBIC ACIDIngredients
- CAYENNE PEPPERIngredients
- COLOR ADDED.Ingredients
Ingredient text
MONTEREY JACK AND CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), WATER, GREEN CHILES, MILKFAT, SODIUM PHOSPHATE, WHEY, ROASTED CORN, JALAPENO PEPPERS, SALT, SORBIC ACID, CAYENNE PEPPER, COLOR ADDED.
If you keep eating it
Source · Maker · Label
Maker and label · Dairyfood USA, Inc. · USDA FoodData Central ·
More
62 points among 18,106 in Cheese
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2394168