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Cheese

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MEDIUM SOUTHWEST QUESO, MEDIUM

Cheese

Dairyfood USA, Inc. As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

1 additive

  • ADI 25 mg/kg

15 ingredients

MONTEREY JACK AND CHEDDAR CHEESES (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), WATER, MILKFAT, RED BELL PEPPERS, SODIUM PHOSPHATE, WHEY, JALAPENO PEPPERS, CUMIN, CHORIZO SEASONING (SALT, SUGAR, SPICES, GARLIC POWDER, ONION POWDER, EXTRACTIVE OF SPICE), SALT, NATURAL LIME FLAVOR, SORBIC ACID, ONION, CILANTRO, COLOR ADDED.

One serving (28 g) = 0.7 cheese slices

42 points among 18,106 in Cheese

Heavily processed.

42

Heavily processed

  • −16Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −58 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 15 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Saturated fat −8 · Sodium −8

Full nutrition facts per 100g

Where the calories come from 214kcal

Carbs 6%Protein 20%Fat 74%

ItemsAmount% of dailyCategory medianDifference
Energy214 kcal11%
Protein10.7 g19%
Fat17.9 g33%
Carbs3.6 g1%
Sugars0 g0%
Fiber0 g0%
Calcium357 mg51%
Iron0 mg0%
Potassium0 mg0%
Sodium1,290 mg65%
Cholesterol54 mg18%
Saturated fatty acids8.9 g60%
Trans fat0 g

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 0gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 357mg51% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 15 items · 1 additives
  • MONTEREY JACK AND CHEDDAR CHEESESIngredients
  • WATERIngredients
  • MILKFATIngredients
  • RED BELL PEPPERSIngredients
  • SODIUM PHOSPHATEIngredients
  • WHEYIngredients
  • JALAPENO PEPPERSIngredients
  • CUMINIngredients
  • CHORIZO SEASONINGIngredients
  • SALTIngredients
  • NATURAL LIME FLAVORIngredients
  • SORBIC ACIDIngredients
  • ONIONIngredients
  • CILANTROIngredients
  • COLOR ADDED.Ingredients
Ingredient text

MONTEREY JACK AND CHEDDAR CHEESES (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), WATER, MILKFAT, RED BELL PEPPERS, SODIUM PHOSPHATE, WHEY, JALAPENO PEPPERS, CUMIN, CHORIZO SEASONING (SALT, SUGAR, SPICES, GARLIC POWDER, ONION POWDER, EXTRACTIVE OF SPICE), SALT, NATURAL LIME FLAVOR, SORBIC ACID, ONION, CILANTRO, COLOR ADDED.

If you keep eating it
Source · Maker · Label

Maker and label · Dairyfood USA, Inc. · USDA FoodData Central ·

Serving 28g · Package – Medium energy density
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42 points among 18,106 in Cheese

Source
Source
USDA FoodData Central
Code
US-FDC-2394167
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