Ketchup, Mustard, BBQ & Cheese Sauce
What's in this?
ANNA MAE'S SMOKY MUSTARD, ANNA MAE'S SMOKY
Ketchup, Mustard, BBQ & Cheese Sauce
Cincinnati Preserving Company As labeled · Per 100 g · Label
3 additives
- Not set
- Not set
- Not set
20 ingredients
WATER, SOYBEAN OIL, DISTILLED VINEGAR, MUSTARD SEED, BUTTERMILK POWDER, SALT, RASPBERRY PRESERVES (RASPBERRY PUREE, CANE SUGAR, PECTIN, LEMON JUICE CONCENTRATE, CITRIC ACID, SODIUM CITRATE), EGG YOLKS, SUGAR, CORN SYRUP, GARLIC, ONION, SPICES, XANTHAN GUM, NATURAL FLAVOR, SODIUM BENZOATE AND POTASSIUM SORBATE (AS PRESERVATIVES), TURMERIC, PARSLEY FLAKES, CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR), SODIUM BISULFATE (NATURAL ACIDIFIER).
100 g = 0.6 tsp salt · 1.2 bowls of rice
42 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce
Heavily processed.
Heavily processed
- −8Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −58 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · ·
- 20 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
Full nutrition facts per 100g
Where the calories come from 357kcal
Carbs 18%Protein 0%Fat 82%
More to see
Not deducted 3 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 20 items · 3 additives
- WATERIngredients
- SOYBEAN OILIngredients
- DISTILLED VINEGARIngredients
- MUSTARD SEEDIngredients
- BUTTERMILK POWDERIngredients
- SALTIngredients
- RASPBERRY PRESERVESIngredients
- EGG YOLKSIngredients
- SUGARIngredients
- CORN SYRUPIngredients
- GARLICIngredients
- ONIONIngredients
- SPICESIngredients
- XANTHAN GUMIngredients
- NATURAL FLAVORIngredients
- SODIUM BENZOATE AND POTASSIUM SORBATEIngredients
- TURMERICIngredients
- PARSLEY FLAKESIngredients
- CALCIUM DISODIUM EDTAIngredients
- SODIUM BISULFATE .Ingredients
Ingredient text
WATER, SOYBEAN OIL, DISTILLED VINEGAR, MUSTARD SEED, BUTTERMILK POWDER, SALT, RASPBERRY PRESERVES (RASPBERRY PUREE, CANE SUGAR, PECTIN, LEMON JUICE CONCENTRATE, CITRIC ACID, SODIUM CITRATE), EGG YOLKS, SUGAR, CORN SYRUP, GARLIC, ONION, SPICES, XANTHAN GUM, NATURAL FLAVOR, SODIUM BENZOATE AND POTASSIUM SORBATE (AS PRESERVATIVES), TURMERIC, PARSLEY FLAKES, CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR), SODIUM BISULFATE (NATURAL ACIDIFIER).
If you keep eating it
Source · Maker · Label
Maker and label · Cincinnati Preserving Company · USDA FoodData Central ·
More
42 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2393159