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HATCH CHILE PEPPER DIP & SPREAD, HATCH CHILE PEPPER

Name: HATCH CHILE PEPPER DIP & SPREAD, HATCH CHILE PEPPER
Brand: Cincinnati Preserving Company
SKU: US-FDC-2393158

Cheese

Cincinnati Preserving Company As labeled · Per 100 g · Label 2022-12-22

Allergen labeling not read yetLabels for this country can't be read yet

3 additives

Sodium BenzoatePreserveADI 5 mg/kg
Not set
ADI 25 mg/kg

10 ingredients

CHEESE BLEND (MILK, PALM OIL, CHEESE CULTURE, SALT, CAROB BEAN GUM, MONO & DIGLYCERIDES, APOCAROTENAL [COLOR]), ROASTED GREEN HATCH CHILIES, WATER, SEA SALT, DEHYDRATED ONION, JALAPENO CHILE FLAKES, CITRIC ACID, SODIUM ACID SULFATE (FOR NATURAL PH CONTROL), POTASSIUM SORBATE & SODIUM BENZOATE (PRESERVATIVES), CRUSHED RED CHILE PEPPER FLAKES.

One serving (30 g) = 0.7 cheese slices

63 points among 18,106 in Cheese

3 additives.

63

Moderately processed

−11Nutrition
−4Ingredients
−12Additives
−10Processing

See what was deducted

Where −37 came off

Processing level 3−10Made by processing whole foods
3 additives−12Named additivesSodium Benzoate · ·
10 ingredients−4From 6 upward costs a little
Nutrition per 100g−11Saturated fat −8 · Sodium −3

per 100gHow Sikcode works ›

Full nutrition facts per 100g

Energy200kcal10% · 0.7 bowls of riceSugars0g0%Saturated fatty acids8.3g56% · 2.3 cheese slicesSodium567mg28%

Where the calories come from 200kcal

Carbs 8%Protein 7%Fat 85%

Items	Amount	% of daily	Category median	Difference
Energy	200 kcal	10%	–	–
Protein	3.3 g	6%	–	–
Fat	16.7 g	31%	–	–
Carbs	3.3 g	1%	–	–
Sugars	0 g	0%	–	–
Fiber	0 g	0%	–	–
Calcium	67 mg	10%	–	–
Iron	0 mg	0%	–	–
Potassium	100 mg	3%	–	–
Sodium	567 mg	28%	–	–
Cholesterol	17 mg	6%	–	–
Saturated fatty acids	8.3 g	56%	–	–
Trans fat	0 g		–	–

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Not deducted 2 items

Kept

−0

Sugars 0gWithin the limit, nothing deducted−0
Trans fat 0gWithin the limit, nothing deducted−0

Nutrients 10 items · 3 additives

CHEESE BLENDIngredients
ROASTED GREEN HATCH CHILIESIngredients
WATERIngredients
SEA SALTIngredients
DEHYDRATED ONIONIngredients
JALAPENO CHILE FLAKESIngredients
CITRIC ACIDIngredients
SODIUM ACID SULFATEIngredients
POTASSIUM SORBATE & SODIUM BENZOATEIngredients
CRUSHED RED CHILE PEPPER FLAKES.Ingredients

Ingredient text

CHEESE BLEND (MILK, PALM OIL, CHEESE CULTURE, SALT, CAROB BEAN GUM, MONO & DIGLYCERIDES, APOCAROTENAL [COLOR]), ROASTED GREEN HATCH CHILIES, WATER, SEA SALT, DEHYDRATED ONION, JALAPENO CHILE FLAKES, CITRIC ACID, SODIUM ACID SULFATE (FOR NATURAL PH CONTROL), POTASSIUM SORBATE & SODIUM BENZOATE (PRESERVATIVES), CRUSHED RED CHILE PEPPER FLAKES.

If you keep eating it

Source · Maker · Label

Maker and label · Cincinnati Preserving Company · USDA FoodData Central · 2022-12-22

Serving 30g · Package – Medium energy density

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