Pre-Packaged Fruit & VegetablesPre-Packaged Fruit & Vegetables
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Pre-Packaged Fruit & Vegetables

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SOUTHWEST SALAD MEXICAN WITH PEPITA DRESSING, SOUTHWEST WITH MEXICAN PEPITA DRESSING

Pre-Packaged Fruit & Vegetables

Rafael Padilla & Cia S. En C. As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

3 additives

  • NatamycinADI 0.3 mg/kg
  • Not set
  • Not set

22 ingredients

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SPINACH, GRAPE TOMATO, ONION RED, GARBANZO BEANS, MEXICAN BLEND CHEESE (CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO {COLOR}], MONTEREY JACK CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], POTATO STARCH AND POWERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN [A NATURAL MOLD INHIBITOR]), TORTILLA STRIPS (CORN MASA FLOUR, SUNFLOWER, CANOLA AND/OR CORN OIL, SALT, RED 40, BLUE 1, BLUE 2). MEXICAN PEPITA DRESSING: ORGANIC SUNFLOWER OIL, FILTERED WATER, COTIJA CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, ENZYMES), ORGANIC WHITE VINEGAR, PASTEURIZED EGG YOLK, ORGANIC SUGAR, GARLIC, PUMPKIN SEEDS, SEA SALT, DRIED GREEN BELL PEPPER, CULTURED DEXTROSE, GREEN TEA, DRIED GARLIC, LACTIC ACID, CILANTRO, BLACK PEPPER, XANTHAN GUM.

One serving (198 g) = 1.3 sugar cubes · 1.4 cheese slices · 1.1 bowls of rice

64 points among 5,703 in Pre-Packaged Fruit & Vegetables

3 additives.
Sodium in the bottom half.

64

Moderately processed

  • −6Nutrition
  • −8Ingredients
  • −12Additives
  • −10Processing
See what was deducted

Sikcode diagnosis

Where −36 came off

  1. Processing level 3−10Made by processing whole foods
  2. 3 additives−12Named additivesNatamycin · ·
  3. 22 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

Full nutrition facts per 100g

Where the calories come from 167kcal

Carbs 19%Protein 10%Fat 71%

ItemsAmount% of dailyCategory medianDifference
Energy167 kcal8%
Protein4.6 g8%
Fat13.6 g25%
Carbs8.1 g2%
Sugars2 g2%
Fiber1.5 g6%
Calcium76 mg11%
Iron1.4 mg11%
Potassium177 mg5%
Sodium278 mg14%
Cholesterol18 mg6%
Saturated fatty acids2.5 g17%
Trans fat0 g

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 2gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 22 items · 3 additives
  • SPINACHIngredients
  • GRAPE TOMATOIngredients
  • ONION REDIngredients
  • GARBANZO BEANSIngredients
  • MEXICAN BLEND CHEESEIngredients
  • TORTILLA STRIPS . MEXICAN PEPITA DRESSING: ORGANIC SUNFLOWER OILIngredients
  • FILTERED WATERIngredients
  • COTIJA CHEESEIngredients
  • ORGANIC WHITE VINEGARIngredients
  • PASTEURIZED EGG YOLKIngredients
  • ORGANIC SUGARIngredients
  • GARLICIngredients
  • PUMPKIN SEEDSIngredients
  • SEA SALTIngredients
  • DRIED GREEN BELL PEPPERIngredients
  • CULTURED DEXTROSEIngredients
  • GREEN TEAIngredients
  • DRIED GARLICIngredients
  • LACTIC ACIDIngredients
  • CILANTROIngredients
  • BLACK PEPPERIngredients
  • XANTHAN GUM.Ingredients
Ingredient text

SPINACH, GRAPE TOMATO, ONION RED, GARBANZO BEANS, MEXICAN BLEND CHEESE (CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO {COLOR}], MONTEREY JACK CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], POTATO STARCH AND POWERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN [A NATURAL MOLD INHIBITOR]), TORTILLA STRIPS (CORN MASA FLOUR, SUNFLOWER, CANOLA AND/OR CORN OIL, SALT, RED 40, BLUE 1, BLUE 2). MEXICAN PEPITA DRESSING: ORGANIC SUNFLOWER OIL, FILTERED WATER, COTIJA CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, ENZYMES), ORGANIC WHITE VINEGAR, PASTEURIZED EGG YOLK, ORGANIC SUGAR, GARLIC, PUMPKIN SEEDS, SEA SALT, DRIED GREEN BELL PEPPER, CULTURED DEXTROSE, GREEN TEA, DRIED GARLIC, LACTIC ACID, CILANTRO, BLACK PEPPER, XANTHAN GUM.

If you keep eating it
Source · Maker · Label

Maker and label · Rafael Padilla & Cia S. En C. · USDA FoodData Central ·

Serving 198g · Package – Medium energy density
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64 points among 5,703 in Pre-Packaged Fruit & Vegetables

Source
Source
USDA FoodData Central
Code
US-FDC-2392570
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