What's in this?
STRAWBERRY SQUEEZABLE SPREAD, STRAWBERRY
Jam, Jelly & Fruit Spreads
Wakefern Food Corporation As labeled · Per 100 g · Label
1 additive
- Not set
8 ingredients
STRAWBERRIES, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, SUGAR, CONTAINS LESS THAN 2% OF FRUIT PECTIN, CITRIC ACID, ELDERBERRY JUICE CONCENTRATE ADDED FOR COLOR, NATURAL FLAVOR.
100 g = 15 sugar cubes · 0.8 bowls of rice
One serving (20 g) = 3 sugar cubes
54 points among 3,330 in Jam, Jelly & Fruit Spreads
Heavily processed.
Heavily processed
- −8Nutrition 2 of 4
- −4Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −46 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 8 ingredients−4From 6 upward costs a little
- Nutrition per 100g−8Sugars −8
Full nutrition facts per 100g
Where the calories come from 250kcal
Carbs 100%Protein 0%Fat 0%
More to see
Not deducted 1 items
Kept
−0- Sodium 0mgWithin the limit, nothing deducted−0
Nutrients 8 items · 1 additives
- STRAWBERRIESIngredients
- CORN SYRUPIngredients
- HIGH FRUCTOSE CORN SYRUPIngredients
- SUGARIngredients
- CONTAINS LESS THAN 2% OF FRUIT PECTINIngredients
- CITRIC ACIDIngredients
- ELDERBERRY JUICE CONCENTRATE ADDED FOR COLORIngredients
- NATURAL FLAVOR.Ingredients
Ingredient text
STRAWBERRIES, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, SUGAR, CONTAINS LESS THAN 2% OF FRUIT PECTIN, CITRIC ACID, ELDERBERRY JUICE CONCENTRATE ADDED FOR COLOR, NATURAL FLAVOR.
If you keep eating it
Source · Maker · Label
Maker and label · Wakefern Food Corporation · USDA FoodData Central ·
More
54 points among 3,330 in Jam, Jelly & Fruit Spreads
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2391103