CLASSIC VEGGIE BURGERS, CLASSIC
Other Meats
Dr. Praeger's Sensible Foods, Inc. As labeled · Per 100 g · Label
1 additive
- Not set
25 ingredients
HYDRATED SOY FLOUR (SOY FLOUR, WATER), CARROTS, ONIONS, OAT BRAN, EXPELLER PRESSED CANOLA OIL, PEAS, RED BELL PEPPERS, KALE, ZUCCHINI, CORN, COOKED QUINOA (WATER, QUINOA), COOKED BROWN RICE (WATER, BROWN RICE), SOYBEANS, SPINACH, SWISS CHARD, COLLARD GREENS, OAT FIBER, BROWN RICE FLOUR, ARROWROOT POWDER, GARLIC, SEA SALT, METHYL CELLULOSE, SPICES, ONION POWDER, GARLIC POWDER
100 g = 3.5 sugar cubes · 0.7 bowls of rice
One serving (113 g) = 4 sugar cubes · 0.7 bowls of rice
72 points among 2,129 in Other Meats
Heavily processed.
Moderately processed
- −6Nutrition
- −8Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −28 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 25 ingredients−8More than 10 costs points
- Nutrition per 100g−6Sugars −3 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 195kcal
Carbs 42%Protein 24%Fat 34%
More to see
Not deducted 4 items
Kept
−0- Saturated fat 0.4gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Fiber 8g32% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
- Protein 11.5g21% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · Dr. Praeger's Sensible Foods, Inc. · USDA FoodData Central
More
72 points among 2,129 in Other Meats
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2390230