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FOUR CHEESE CHICKEN & BROCCOLI PASTA DINNER KIT, FOUR CHEESE CHICKEN & BROCCOLI PASTA

Name: FOUR CHEESE CHICKEN & BROCCOLI PASTA DINNER KIT, FOUR CHEESE CHICKEN & BROCCOLI PASTA
Brand: Tyson Foods, Inc.
SKU: US-FDC-2389581

Frozen Dinners & Entrees

Tyson Foods, Inc. As labeled · Per 100 g · Label 2022-12-22

Allergen labeling not read yetLabels for this country can't be read yet

5 additives

Yeast ExtractTaste & aromaNot set
Not set
NatamycinADI 0.3 mg/kg
Not set
Not set

30 ingredients

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UNCOOKED SEASONED CHICKEN POUCH: CHICKEN BREAST STRIPS WITH RIB MEAT, CONTAINS UP TO 15% OF CHICKEN BROTH, SALT, NATURAL FLAVORS. COATED WITH: ROMANO/PARMESAN/BLEU CHEESES (PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), MALTODEXTRIN, GARLIC POWDER, SPICES, SALT, RICOTTA CHEESE (WHEY, MILK FAT, LACTIC ACID, SALT), ONION POWDER, DRIED RED BELL PEPPER, DRIED PARSLEY, VINEGAR SOLIDS, NATURAL FLAVORS, LACTIC ACID, TURMERIC EXTRACT. FOUR CHEESE SAUCE POUCH: WATER, CREAM, PARMESAN AND ROMANO CHEESE MADE FROM COW'S MILK (PART-SKIM MILK, CULTURES, SALT, ENZYMES), GRANULAR AND PROVOLONE CHEESE (MILK, CULTURES, SALT, ENZYMES), CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, NATAMYCIN [NATURAL MOLD INHIBITOR]), SALT, CONTAINS 2% OR LESS OF SOYBEAN OIL, MODIFIED CORN STARCH, WHEY, XANTHAN GUM, GUAR GUM, YEAST, YEAST EXTRACT, NATURAL FLAVORS, MALTODEXTRIN. CAVATAPPI PASTA POUCH: COOKED PASTA (SEMOLINA [WHEAT], DURUM WHEAT FLOUR, NIACIN, REDUCED IRON [FERROUS SULFATE], THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID). BROCCOLI FLORETS POUCH: BROCCOLI FLORETS.

One serving (266 g) = 1 sugar cube · 2.2 cheese slices · 1.2 bowls of rice

36 points among 5,663 in Frozen Dinners & Entrees

Heavily processed.

36

Highly processed

−6Nutrition
−8Ingredients
−20Additives
−30Processing

See what was deducted

Where −64 came off

Processing level 4−30Made through many industrial steps
5 additives−20Named additivesYeast Extract · Natamycin · · ·
30 ingredients−8More than 10 costs points
Nutrition per 100g−6Saturated fat −3 · Sodium −3

per 100gHow Sikcode works ›

Full nutrition facts per 100g

Energy132kcal7%Sugars1.1g1%Saturated fatty acids3g20% · 0.8 cheese slicesSodium350mg18%

Where the calories come from 132kcal

Carbs 33%Protein 28%Fat 39%

Items	Amount	% of daily	Category median	Difference
Energy	132 kcal	7%	–	–
Protein	9 g	16%	–	–
Fat	5.6 g	10%	–	–
Carbs	10.9 g	3%	–	–
Sugars	1.1 g	1%	–	–
Fiber	0.8 g	3%	–	–
Calcium	80 mg	11%	–	–
Iron	0.8 mg	6%	–	–
Potassium	180 mg	5%	–	–
Sodium	350 mg	18%	–	–
Cholesterol	23 mg	8%	–	–
Saturated fatty acids	3 g	20%	–	–
Trans fat	0 g		–	–

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More to see

Not deducted 2 items

Kept

−0

Sugars 1.1gWithin the limit, nothing deducted−0
Trans fat 0gWithin the limit, nothing deducted−0

Nutrients 30 items · 5 additives

UNCOOKED SEASONED CHICKEN POUCH: CHICKEN BREAST STRIPS WITH RIB MEATIngredients
CONTAINS UP TO 15% OF CHICKEN BROTHIngredients
SALTIngredients
NATURAL FLAVORS. COATED WITH: ROMANO/PARMESAN/BLEU CHEESESIngredients
MALTODEXTRINIngredients
GARLIC POWDERIngredients
SPICESIngredients
SALTIngredients
RICOTTA CHEESEIngredients
ONION POWDERIngredients
DRIED RED BELL PEPPERIngredients
DRIED PARSLEYIngredients
VINEGAR SOLIDSIngredients
NATURAL FLAVORSIngredients
LACTIC ACIDIngredients
TURMERIC EXTRACT. FOUR CHEESE SAUCE POUCH: WATERIngredients
CREAMIngredients
PARMESAN AND ROMANO CHEESE MADE FROM COW'S MILKIngredients
GRANULAR AND PROVOLONE CHEESEIngredients
CHEDDAR CHEESEIngredients
SALTIngredients
CONTAINS 2% OR LESS OF SOYBEAN OILIngredients
MODIFIED CORN STARCHIngredients
WHEYIngredients
XANTHAN GUMIngredients
GUAR GUMIngredients
YEASTIngredients
YEAST EXTRACTIngredients
NATURAL FLAVORSIngredients
MALTODEXTRIN. CAVATAPPI PASTA POUCH: COOKED PASTA . BROCCOLI FLORETS POUCH: BROCCOLI FLORETS.Ingredients

Ingredient text

UNCOOKED SEASONED CHICKEN POUCH: CHICKEN BREAST STRIPS WITH RIB MEAT, CONTAINS UP TO 15% OF CHICKEN BROTH, SALT, NATURAL FLAVORS. COATED WITH: ROMANO/PARMESAN/BLEU CHEESES (PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), MALTODEXTRIN, GARLIC POWDER, SPICES, SALT, RICOTTA CHEESE (WHEY, MILK FAT, LACTIC ACID, SALT), ONION POWDER, DRIED RED BELL PEPPER, DRIED PARSLEY, VINEGAR SOLIDS, NATURAL FLAVORS, LACTIC ACID, TURMERIC EXTRACT. FOUR CHEESE SAUCE POUCH: WATER, CREAM, PARMESAN AND ROMANO CHEESE MADE FROM COW'S MILK (PART-SKIM MILK, CULTURES, SALT, ENZYMES), GRANULAR AND PROVOLONE CHEESE (MILK, CULTURES, SALT, ENZYMES), CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, NATAMYCIN [NATURAL MOLD INHIBITOR]), SALT, CONTAINS 2% OR LESS OF SOYBEAN OIL, MODIFIED CORN STARCH, WHEY, XANTHAN GUM, GUAR GUM, YEAST, YEAST EXTRACT, NATURAL FLAVORS, MALTODEXTRIN. CAVATAPPI PASTA POUCH: COOKED PASTA (SEMOLINA [WHEAT], DURUM WHEAT FLOUR, NIACIN, REDUCED IRON [FERROUS SULFATE], THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID). BROCCOLI FLORETS POUCH: BROCCOLI FLORETS.

If you keep eating it

Source · Maker · Label

Maker and label · Tyson Foods, Inc. · USDA FoodData Central · 2022-12-22

Serving 266g · Package – Medium energy density