THAI SEAFOOD SEA BURGERS, THAI
Frozen Patties and Burgers
Phillips Foods Inc As labeled · Per 100 g · Label
1 additive
- Not set
25 ingredients
POLLOCK, RICE, SHRIMP, SQUID, BREADCRUMBS (WHEAT FLOUR, SALT, SUGAR, YEAST), RED BELL PEPPER, SAUCE (SOYBEAN OIL, WATER, EGG, ACETIC ACID, SUGAR, SALT, WORCESTERSHIRE SAUCE [MALT VINEGAR, SPIRIT VINEGAR, MOLASSES, SUGAR, SALT, ANCHOVIES, TAMARIND EXTRACT, ONIONS, GARLIC, SPICES, SPICE FLAVOR], MUSTARD POWDER, XANTHAN GUM AND TARA GUM [STABILIZERS]), GARLIC, SOYBEAN OIL, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), CORIANDER, FISH SAUCE (WATER, FISH [ANCHOVIES), SALT, SUGAR), GINGER, LEMON JUICE, EGG WHITES, SESAME OIL, SALT, CUMIN, ONION POWDER, SUGAR, GARLIC POWDER, CHILI PEPPER, BLACK PEPPER.
100 g = 0.5 bowls of rice
55 points among 1,174 in Frozen Patties and Burgers
Heavily processed.
Heavily processed
- −3Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −45 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 25 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
Full nutrition facts per 100g
Where the calories come from 154kcal
Carbs 39%Protein 27%Fat 34%
More to see
Not deducted 3 items
Kept
−0- Sugars 1.1gWithin the limit, nothing deducted−0
- Saturated fat 1.1gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Phillips Foods Inc · USDA FoodData Central
More
55 points among 1,174 in Frozen Patties and Burgers
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2389495