Oriental, Mexican & Ethnic Sauces
MEDIUM GREEN CHILE SAUCE WITH CHICKEN, MEDIUM CHICKEN
Oriental, Mexican & Ethnic Sauces
Flagship Food Group North America LLC As labeled · Per 100 g · Label
3 additives
- Calcium ChlorideTextureNot set
- Yeast ExtractTaste & aromaNot set
- Not set
16 ingredients
WATER, HATCH GREEN CHILES, FIRE ROASTED TOMATOES (TOMATOES, TOMATO JUICE, SALT, CALCIUM CHLORIDE, CITRIC ACID), MEDIUM HATCH GREEN CHILES, FULLY COOKED CHICKEN BREAST, YELLOW ONION, CHICKEN BASE (ROASTED CHICKEN, SALT, YEAST EXTRACT, NATURAL FLAVOR, TURMERIC), ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANOLA OIL BLEND (CANOLA OIL, VIRGIN OLIVE OIL), JALAPENO PEPPERS, MINCED GARLIC (GARLIC, WATER), CANOLA OIL, SPICES, SALT, LIME JUICE, CILANTRO.
One serving (227 g) = 1 sugar cube
47 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Heavily processed.
Heavily processed
- −3Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −53 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
Full nutrition facts per 100g
Where the calories come from 53kcal
Carbs 35%Protein 18%Fat 47%
More to see
Not deducted 3 items
Kept
−0- Sugars 1.3gWithin the limit, nothing deducted−0
- Saturated fat 0.2gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
With medicine 1
- Sodium & salt · 87 medicine labels
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Source · Maker · Label
Maker and label · Flagship Food Group North America LLC · USDA FoodData Central
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47 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2389005