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Cheese

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ROASTED RED PEPPER SPREADABLE FETA CHEESE, ROASTED RED PEPPER

Cheese

Land O'Lakes, Inc. As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

4 additives

  • Not set
  • Not set
  • ADI 25 mg/kg
  • Not set

7 ingredients

FETA CHEESE (PASTEURIZED MILK, SALT, CHEESE CULTURE, ENZYMES), CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, GUAR GUM, CAROB BEAN GUM, XANTHAN GUM), LEMON JUICE, CONTAINS LESS THAN 2% OF DRIED GARLIC, ROASTED RED BELL PEPPERS (RED SWEET PEPPERS, WATER, SEA SALT, CITRIC ACID), SPICES, SORBIC ACID (TO MAINTAIN FRESHNESS).

One serving (28 g) = 1.1 cheese slices

64 points among 18,106 in Cheese

4 additives.
Sodium in the bottom half.

64

Moderately processed

  • −16Nutrition
  • −4Ingredients
  • −16Additives
  • 0Processing
See what was deducted

Sikcode diagnosis

Where −36 came off

  1. 4 additives−16Named additives · · ·
  2. 7 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−16Saturated fat −8 · Sodium −8

Full nutrition facts per 100g

Where the calories come from 286kcal

Carbs 5%Protein 19%Fat 76%

ItemsAmount% of dailyCategory medianDifference
Energy286 kcal14%
Protein14.3 g26%
Fat25 g46%
Carbs3.6 g1%
Sugars3.6 g4%
Fiber0 g0%
Calcium236 mg34%
Iron0 mg0%
Potassium161 mg5%
Sodium857 mg43%
Cholesterol71 mg24%
Saturated fatty acids14.3 g95%
Trans fat0 g

More to see

Not deducted 5 items

Kept

−0
  1. Processing level 1Close to the whole food−0
  2. Sugars 3.6gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 236mg34% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
  2. Protein 14.3g26% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 7 items · 4 additives
  • FETA CHEESEIngredients
  • CREAM CHEESEIngredients
  • LEMON JUICEIngredients
  • CONTAINS LESS THAN 2% OF DRIED GARLICIngredients
  • ROASTED RED BELL PEPPERSIngredients
  • SPICESIngredients
  • SORBIC ACID .Ingredients
Ingredient text

FETA CHEESE (PASTEURIZED MILK, SALT, CHEESE CULTURE, ENZYMES), CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, GUAR GUM, CAROB BEAN GUM, XANTHAN GUM), LEMON JUICE, CONTAINS LESS THAN 2% OF DRIED GARLIC, ROASTED RED BELL PEPPERS (RED SWEET PEPPERS, WATER, SEA SALT, CITRIC ACID), SPICES, SORBIC ACID (TO MAINTAIN FRESHNESS).

If you keep eating it
Source · Maker · Label

Maker and label · Land O'Lakes, Inc. · USDA FoodData Central ·

Serving 28g · Package – High energy density
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64 points among 18,106 in Cheese

Source
Source
USDA FoodData Central
Code
US-FDC-2387483
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