Oriental, Mexican & Ethnic Sauces
What's in this?
PIPIAN MOLE VERDE MILD CHILES, SAVORY SPICES, & PUMPKIN SEEDS STARTER, PIPIAN MOLE VERDE
Oriental, Mexican & Ethnic Sauces
Woodland Foods As labeled · Per 100 g · Label
1 additive
- Not set
14 ingredients
SPICES, PUMPKIN SEEDS, SESAME SEEDS, HEMP SEEDS, SALT, SPINACH, ONION, GARLIC, NATURAL FLAVOR, CONTAINS 2% OR LESS OF TARTARIC ACID, SUNFLOWER OIL, CELLULOSE, GUM ACACIA, XANTHAN GUM.
100 g = 3 sugar cubes · 1.4 tsp salt · 1.4 bowls of rice
47 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Heavily processed.
Heavily processed
- −11Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −53 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −3 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 409kcal
Carbs 31%Protein 16%Fat 53%
More to see
Not deducted 7 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 13.1mg109% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
- Fiber 9.1g36% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
- Potassium 1,270mg36% of the daily target나트륨 배출을 도와 혈압 조절에 기여하고 근육·심장 리듬을 유지합니다.−0
- Protein 18.2g33% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
- Calcium 182mg26% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 14 items · 1 additives
- SPICESIngredients
- PUMPKIN SEEDSIngredients
- SESAME SEEDSIngredients
- HEMP SEEDSIngredients
- SALTIngredients
- SPINACHIngredients
- ONIONIngredients
- GARLICIngredients
- NATURAL FLAVORIngredients
- CONTAINS 2% OR LESS OF TARTARIC ACIDIngredients
- SUNFLOWER OILIngredients
- CELLULOSEIngredients
- GUM ACACIAIngredients
- XANTHAN GUM.Ingredients
Ingredient text
SPICES, PUMPKIN SEEDS, SESAME SEEDS, HEMP SEEDS, SALT, SPINACH, ONION, GARLIC, NATURAL FLAVOR, CONTAINS 2% OR LESS OF TARTARIC ACID, SUNFLOWER OIL, CELLULOSE, GUM ACACIA, XANTHAN GUM.
If you keep eating it
Source · Maker · Label
Maker and label · Woodland Foods · USDA FoodData Central ·
More
47 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2386345