What's in this?
POTATO GRATIN BAKE
Other Deli
Big Y Foods, Inc. As labeled · Per 100 g · Label
1 additive
- Not set
8 ingredients
POTATOES, BECHAMEL (WHOLE MILK, HALF & HALF (MILK, CREAM), BUTTER (CREAM, SALT), WHEAT FLOUR, PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), CORN STARCH, SEA SALT, SPICES), PARMESAN (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE), HEAVY CREAM (HEAVY CREAM, SKIM MILK, CARRAGEENAN), SALT, THYME, BLACK PEPPER, NUTMEG.
100 g = 0.9 sugar cubes · 2.5 cheese slices · 0.6 bowls of rice
One serving (113 g) = 1 sugar cube · 2.8 cheese slices · 0.7 bowls of rice
63 points among 3,571 in Other Deli
Deducted for Saturated fat·Trans fat·Sodium.
Moderately processed
- −19Nutrition
- −4Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −37 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 8 ingredients−4From 6 upward costs a little
- Nutrition per 100g−19Saturated fat −8 · Sodium −3 · Trans fat −8
Full nutrition facts per 100g
Where the calories come from 186kcal
Carbs 22%Protein 11%Fat 67%
More to see
Not deducted 1 items
Kept
−0- Sugars 2.7gWithin the limit, nothing deducted−0
Nutrients 8 items · 1 additives
- POTATOESIngredients
- BECHAMELIngredients
- PARMESANIngredients
- HEAVY CREAMIngredients
- SALTIngredients
- THYMEIngredients
- BLACK PEPPERIngredients
- NUTMEG.Ingredients
Ingredient text
POTATOES, BECHAMEL (WHOLE MILK, HALF & HALF (MILK, CREAM), BUTTER (CREAM, SALT), WHEAT FLOUR, PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), CORN STARCH, SEA SALT, SPICES), PARMESAN (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE), HEAVY CREAM (HEAVY CREAM, SKIM MILK, CARRAGEENAN), SALT, THYME, BLACK PEPPER, NUTMEG.
If you keep eating it
Source · Maker · Label
Maker and label · Big Y Foods, Inc. · USDA FoodData Central ·
More
63 points among 3,571 in Other Deli
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2386158