RICOTTA CHEESE WHOLE MILK, RICOTTA CHEESE
Cheese
Saputo Cheese USA Inc. As labeled · Per 100 g · Label
2 additives
- Not set
- Not set
5 ingredients
PASTEURIZED WHEY, PASTEURIZED MILK, VINEGAR, STABILIZERS (MODIFIED FOOD STARCH, GUAR GUM, CARRAGEENAN), SALT.
100 g = 2.2 sugar cubes · 2 cheese slices
One serving (62 g) = 1.3 sugar cubes · 1.3 cheese slices
68 points among 18,106 in Cheese
Deducted for Saturated fat·Sodium·Sugars.
68
Moderately processed
- −14Nutrition
- 0Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −32 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives
- Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 145kcal
Carbs 17%Protein 17%Fat 66%
More to see
Not deducted 3 items
Kept
−0- 5 ingredients5 or fewer costs nothing−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 161mg23% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · Saputo Cheese USA Inc. · USDA FoodData Central
Serving 62g · Package – Medium energy density
More
68 points among 18,106 in Cheese
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2385929