What's in this?
SPANISH SMOKED CHORIZO", SPANISH SMOKED
Other Meats
Abbots Butcher Inc. As labeled · Per 100 g · Label
No additives
No additives shown
14 ingredients
FILTERED WATER, PEA PROTEIN, TOMATO PASTE, EXTRA VIRGIN OLIVE OIL, RED WINE VINEGAR, ONION POWDER, SPANISH SMOKED PAPRIKA, CHILI POWDER (CHILI PEPPER, SALT, GARLIC, PAPRIKA, OREGANO, CUMIN, CORIANDER), SEA SALT, GARLIC POWDER, CUMIN, BLACK PEPPER, OREGANO, CHIPOTLE PEPPERS.
100 g = 0.6 bowls of rice
79 points among 2,129 in Other Meats
Heavily processed.
Moderately processed
- −3Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −21 came off
- Processing level 3−10Made by processing whole foods
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
Full nutrition facts per 100g
Where the calories come from 165kcal
Carbs 15%Protein 46%Fat 39%
More to see
Not deducted 5 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 1.2gWithin the limit, nothing deducted−0
- Saturated fat 1.2gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 18.8g34% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 14 items
- FILTERED WATERIngredients
- PEA PROTEINIngredients
- TOMATO PASTEIngredients
- EXTRA VIRGIN OLIVE OILIngredients
- RED WINE VINEGARIngredients
- ONION POWDERIngredients
- SPANISH SMOKED PAPRIKAIngredients
- CHILI POWDERIngredients
- SEA SALTIngredients
- GARLIC POWDERIngredients
- CUMINIngredients
- BLACK PEPPERIngredients
- OREGANOIngredients
- CHIPOTLE PEPPERS.Ingredients
Ingredient text
FILTERED WATER, PEA PROTEIN, TOMATO PASTE, EXTRA VIRGIN OLIVE OIL, RED WINE VINEGAR, ONION POWDER, SPANISH SMOKED PAPRIKA, CHILI POWDER (CHILI PEPPER, SALT, GARLIC, PAPRIKA, OREGANO, CUMIN, CORIANDER), SEA SALT, GARLIC POWDER, CUMIN, BLACK PEPPER, OREGANO, CHIPOTLE PEPPERS.
If you keep eating it
Source · Maker · Label
Maker and label · Abbots Butcher Inc. · USDA FoodData Central ·
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79 points among 2,129 in Other Meats
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2385509