Bacon, Sausages & RibsBacon, Sausages & Ribs
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Bacon, Sausages & Ribs

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HICKORY SMOKED CANADIAN BACON, HICKORY SMOKED

Bacon, Sausages & Ribs

Jones Dairy Farm As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

2 additives

7 ingredients

CURED WITH WATER, POTASSIUM LACTATE, SALT SUGAR, NATURAL FLAVOR, SODIUM DIACETATE, SODIUM PHOSPHATES, SODIUM ASCORBATE,

50 points among 1,652 in Bacon, Sausages & Ribs

Heavily processed.

50

Heavily processed

  • −8Nutrition
  • −4Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −50 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additivesSodium Diacetate · Potassium Lactate
  3. 7 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−8Sodium −8

Full nutrition facts per 100g

Where the calories come from 118kcal

Carbs 7%Protein 70%Fat 23%

ItemsAmount% of dailyCategory medianDifference
Energy118 kcal6%
Protein19.6 g36%
Fat2.9 g5%
Carbs2 g1%
Sugars2 g2%
Sodium902 mg45%
Cholesterol59 mg20%
Saturated fatty acids1 g7%
Trans fat0 g

More to see

Not deducted 4 items

Kept

−0
  1. Sugars 2gWithin the limit, nothing deducted−0
  2. Saturated fat 1gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 19.6g36% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 7 items · 2 additives
  • CURED WITH WATERIngredients
  • POTASSIUM LACTATEIngredients
  • SALT SUGARIngredients
  • NATURAL FLAVORIngredients
  • SODIUM DIACETATEIngredients
  • SODIUM PHOSPHATESIngredients
  • SODIUM ASCORBATEIngredients
Ingredient text

CURED WITH WATER, POTASSIUM LACTATE, SALT SUGAR, NATURAL FLAVOR, SODIUM DIACETATE, SODIUM PHOSPHATES, SODIUM ASCORBATE,

If you keep eating it
Source · Maker · Label

Maker and label · Jones Dairy Farm · USDA FoodData Central ·

Serving 51g · Package – Medium energy density
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50 points among 1,652 in Bacon, Sausages & Ribs

Source
Source
USDA FoodData Central
Code
US-FDC-2385461
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