What's in this?
MAC & CHEESE BLEND, MAC & CHEESE
Cheese
Rafael Padilla & Cia S. En C. As labeled · Per 100 g · Label
No additives
No additives shown
5 ingredients
AGED CHEDDAR (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), HAVARTI CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), BABY SWISS CHEESE (PASTEURIZED MILK, SALT, CHEESE CULTURES, ENZYMES), POTATO STARCH, CORNSTARCH.
100 g = 2.2 cheese slices · 0.5 bowls of rice
One serving (113 g) = 2.5 cheese slices · 0.6 bowls of rice
89 points among 18,106 in Cheese
Deducted for Saturated fat·Sodium.
Minimally processed
- −11Nutrition
- 0Ingredients
- 0Additives
- 0Processing
Sikcode diagnosis
Where −11 came off
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 150kcal
Carbs 5%Protein 23%Fat 72%
More to see
Not deducted 6 items
Kept
−0- Processing level 1Close to the whole food−0
- 0 additivesNo named additive with a deduction−0
- 5 ingredients5 or fewer costs nothing−0
- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 221mg32% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 5 items
- AGED CHEDDARIngredients
- HAVARTI CHEESEIngredients
- BABY SWISS CHEESEIngredients
- POTATO STARCHIngredients
- CORNSTARCH.Ingredients
Ingredient text
AGED CHEDDAR (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), HAVARTI CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), BABY SWISS CHEESE (PASTEURIZED MILK, SALT, CHEESE CULTURES, ENZYMES), POTATO STARCH, CORNSTARCH.
If you keep eating it
Source · Maker · Label
Maker and label · Rafael Padilla & Cia S. En C. · USDA FoodData Central ·
More
89 points among 18,106 in Cheese
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2384513