GARDEN VEGETABLE COTTAGE CHEESE, GARDEN VEGETABLE
Cheese
Anderson Erickson Dairy Co. As labeled · Per 100 g · Label
4 additives
- Locust Bean GumTextureNot set
- Not set
- NatamycinADI 0.3 mg/kg
- Not set
11 ingredients
CULTURED GRADE A PASTEURIZED FAT FREE MILK, MILK, CREAM, SALT, GUAR GUM, MONO AND DIGLYCERIDES, XANTHAN GUM, LOCUST BEAN GUM, DEHYDRATED VEGETABLES (TOMATOES, CARROTS, BELL PEPPERS, ONION, GARLIC, CELERY), SOYBEAN OIL, NATAMYCIN (A NATURAL PRESERVATIVE).
100 g = 0.9 sugar cubes · 0.7 cheese slices
One serving (112 g) = 1 sugar cube · 0.8 cheese slices
60 points among 18,106 in Cheese
4 additives.
Sugars in the bottom half.
60
Moderately processed
- −6Nutrition
- −8Ingredients
- −16Additives
- −10Processing
Sikcode diagnosis
Where −40 came off
- Processing level 3−10Made by processing whole foods
- 4 additives−16Named additives
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 107kcal
Carbs 15%Protein 46%Fat 39%
More to see
Not deducted 2 items
Kept
−0- Sugars 2.7gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Anderson Erickson Dairy Co. · USDA FoodData Central
Serving 112g · Package – Medium energy density
More
60 points among 18,106 in Cheese
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2382732