BUFFALO STYLE CHICKEN DIP, BUFFALO STYLE CHICKEN
Cheese
Good Foods Group, LLC As labeled · Per 100 g · Label
1 additive
- Not set
10 ingredients
CHICKEN BREAST (CHICKEN BREAST WITH RIB MEAT, CHICKEN BROTH, SEA SALT, AND RICE STARCH), CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS [XANTHAN, CAROB BEAN, AND GUAR GUM]), SOUR CREAM (CULTURED CREAM), HOT SAUCE (RED CAYENNE PEPPERS, DISTILLED VINEGAR, SALT, GRANULATED GARLIC), MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, AND ENZYMES), ONIONS, GARLIC, CAYENNE PEPPER, XANTHAN GUM, BLACK PEPPER.
100 g = 1.1 sugar cubes · 2.3 cheese slices · 0.7 bowls of rice
One serving (30 g) = 0.7 cheese slices
76 points among 18,106 in Cheese
Deducted for Sodium·Saturated fat.
Moderately processed
- −16Nutrition
- −4Ingredients
- −4Additives
- 0Processing
Sikcode diagnosis
Where −24 came off
- 1 additives−4Named additives
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 200kcal
Carbs 13%Protein 20%Fat 67%
More to see
Not deducted 3 items
Kept
−0- Processing level 1Close to the whole food−0
- Sugars 3.3gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Good Foods Group, LLC · USDA FoodData Central
More
76 points among 18,106 in Cheese
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2381817