Pickles, Olives, Peppers & Relishes
What's in this?
MILD JALAPENO SLICES, MILD
Pickles, Olives, Peppers & Relishes
Mount Olive Pickle Company Inc. As labeled · Per 100 g · Label
2 additives
- Calcium ChlorideTextureNot set
- Polysorbate 80TextureADI 25 mg/kg
11 ingredients
JALAPENO PEPPERS, WATER, VINEGAR, SEA SALT, DEHYDRATED ONIONS, DEHYDRATED GARLIC, CALCIUM CHLORIDE (FIRMING AGENT), NATURAL FLAVORS, POLYSORBATE 80, SODIUM BISULFITE (PRESERVATIVE), AND TURMERIC (FOR COLOR).
100 g = 1.2 sugar cubes · 0.9 tsp salt
46 points among 10,399 in Pickles, Olives, Peppers & Relishes
Heavily processed.
Heavily processed
- −8Nutrition 2 of 4
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −54 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesCalcium Chloride · Polysorbate 80
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
Full nutrition facts per 100g
Where the calories come from 18kcal
Carbs 100%Protein 0%Fat 0%
More to see
Not deducted 1 items
Kept
−0- Sugars 3.6gWithin the limit, nothing deducted−0
Nutrients 11 items · 2 additives
- JALAPENO PEPPERSIngredients
- WATERIngredients
- VINEGARIngredients
- SEA SALTIngredients
- DEHYDRATED ONIONSIngredients
- DEHYDRATED GARLICIngredients
- CALCIUM CHLORIDEIngredients
- NATURAL FLAVORSIngredients
- POLYSORBATE 80Ingredients
- SODIUM BISULFITEIngredients
- AND TURMERIC .Ingredients
Ingredient text
JALAPENO PEPPERS, WATER, VINEGAR, SEA SALT, DEHYDRATED ONIONS, DEHYDRATED GARLIC, CALCIUM CHLORIDE (FIRMING AGENT), NATURAL FLAVORS, POLYSORBATE 80, SODIUM BISULFITE (PRESERVATIVE), AND TURMERIC (FOR COLOR).
If you keep eating it
Source · Maker · Label
Maker and label · Mount Olive Pickle Company Inc. · USDA FoodData Central ·
More
46 points among 10,399 in Pickles, Olives, Peppers & Relishes
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2377631