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Cheese

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SMOKED CHEDDAR NON DAIRY CHEESE, SMOKED CHEDDAR

Cheese

Vermont Backwoods Jerky As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

No additives

No additives shown

11 ingredients

WATER, CASHEWS, ALMONDS, SHALLOTS, HIMALAYAN PINK SALT, RED PEPPER POWDER, OLIVE OIL, TURMERIC, SMOKED PAPRIKA, CHIPOTLE, VEGAN CULTURES.

76 points among 18,106 in Cheese

Heavily processed.

76

Moderately processed

  • −6Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Sikcode diagnosis

Where −24 came off

  1. Processing level 3−10Made by processing whole foods
  2. 11 ingredients−8More than 10 costs points
  3. Nutrition per 100g−6Saturated fat −3 · Sodium −3

Full nutrition facts per 100g

Where the calories come from 214kcal

Carbs 20%Protein 13%Fat 67%

ItemsAmount% of dailyCategory medianDifference
Energy214 kcal11%
Protein7.1 g13%
Fat16.1 g30%
Carbs10.7 g3%
Sugars3.6 g4%
Fiber3.6 g14%
Calcium0 mg0%
Iron2.6 mg21%
Potassium250 mg7%
Sodium339 mg17%
Cholesterol0 mg0%
Saturated fatty acids3.6 g24%
Trans fat0 g

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 3.6gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 2.6mg21% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 11 items
  • WATERIngredients
  • CASHEWSIngredients
  • ALMONDSIngredients
  • SHALLOTSIngredients
  • HIMALAYAN PINK SALTIngredients
  • RED PEPPER POWDERIngredients
  • OLIVE OILIngredients
  • TURMERICIngredients
  • SMOKED PAPRIKAIngredients
  • CHIPOTLEIngredients
  • VEGAN CULTURES.Ingredients
Ingredient text

WATER, CASHEWS, ALMONDS, SHALLOTS, HIMALAYAN PINK SALT, RED PEPPER POWDER, OLIVE OIL, TURMERIC, SMOKED PAPRIKA, CHIPOTLE, VEGAN CULTURES.

If you keep eating it
Source · Maker · Label

Maker and label · Vermont Backwoods Jerky · USDA FoodData Central ·

Serving 28g · Package – Medium energy density
More

76 points among 18,106 in Cheese

Source
Source
USDA FoodData Central
Code
US-FDC-2374742
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