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Cookies & Biscuits

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GOURMET COOKIE PLATTER

Cookies & Biscuits

Harvard Pastry & Baking Corporation As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

No additives

No additives shown

30 ingredients

BREAD FLOUR, CAKE FLOUR, PASTRY FLOUR, BBS ALL PURPOSE TRANS FAT FREE VEGETABLE SHORTENING, SOYBEAN OIL, MARGARINE, BUTTER, COLORED WITH ANNATO, SUGAR, EGG WHITES, WHOLE EGGS, BAKING SODA, BAKING POWDER, WATER, CINNAMON, CLOVES, SALT, VANILLA FLAVOR, BUTTER FLAVOR, STRAWBERRY FLAVOR, LEMON OIL, PISTACHIO FLAVOR, ORANGE OIL, ALMOND OIL, WALNUTS, RASPBERRY, COCOA POWDER, CHOCOLATE, SPRINKLES, POWDERED SUGAR.

One serving (28 g) = 3 sugar cubes · 1.7 cheese slices

43 points among 13,307 in Cookies & Biscuits

Heavily processed.

43

Heavily processed

  • −19Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −57 came off

  1. Processing level 4−30Made through many industrial steps
  2. 30 ingredients−8More than 10 costs points
  3. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

Full nutrition facts per 100g

Where the calories come from 500kcal

Carbs 47%Protein 5%Fat 48%

ItemsAmount% of dailyCategory medianDifference
Energy500 kcal25%
Protein7.1 g13%
Fat28.6 g53%
Carbs64.3 g20%
Sugars32.1 g32%
Fiber0 g0%
Calcium214 mg31%
Iron0 mg0%
Sodium304 mg15%
Cholesterol125 mg42%
Saturated fatty acids21.4 g143%
Trans fat0 g

More to see

Not deducted 3 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 214mg31% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 30 items
  • BREAD FLOURIngredients
  • CAKE FLOURIngredients
  • PASTRY FLOURIngredients
  • BBS ALL PURPOSE TRANS FAT FREE VEGETABLE SHORTENINGIngredients
  • SOYBEAN OILIngredients
  • MARGARINEIngredients
  • BUTTERIngredients
  • COLORED WITH ANNATOIngredients
  • SUGARIngredients
  • EGG WHITESIngredients
  • WHOLE EGGSIngredients
  • BAKING SODAIngredients
  • BAKING POWDERIngredients
  • WATERIngredients
  • CINNAMONIngredients
  • CLOVESIngredients
  • SALTIngredients
  • VANILLA FLAVORIngredients
  • BUTTER FLAVORIngredients
  • STRAWBERRY FLAVORIngredients
  • LEMON OILIngredients
  • PISTACHIO FLAVORIngredients
  • ORANGE OILIngredients
  • ALMOND OILIngredients
  • WALNUTSIngredients
  • RASPBERRYIngredients
  • COCOA POWDERIngredients
  • CHOCOLATEIngredients
  • SPRINKLESIngredients
  • POWDERED SUGAR.Ingredients
Ingredient text

BREAD FLOUR, CAKE FLOUR, PASTRY FLOUR, BBS ALL PURPOSE TRANS FAT FREE VEGETABLE SHORTENING, SOYBEAN OIL, MARGARINE, BUTTER, COLORED WITH ANNATO, SUGAR, EGG WHITES, WHOLE EGGS, BAKING SODA, BAKING POWDER, WATER, CINNAMON, CLOVES, SALT, VANILLA FLAVOR, BUTTER FLAVOR, STRAWBERRY FLAVOR, LEMON OIL, PISTACHIO FLAVOR, ORANGE OIL, ALMOND OIL, WALNUTS, RASPBERRY, COCOA POWDER, CHOCOLATE, SPRINKLES, POWDERED SUGAR.

If you keep eating it
Source · Maker · Label

Maker and label · Harvard Pastry & Baking Corporation · USDA FoodData Central ·

Serving 28g · Package – High energy density
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43 points among 13,307 in Cookies & Biscuits

Source
Source
USDA FoodData Central
Code
US-FDC-2370280
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