Oriental, Mexican & Ethnic Sauces
FERMENTED BEAN SAUCE WITH CHILI, CHILI
Oriental, Mexican & Ethnic Sauces
Mundo Publishing, Corp. As labeled · Per 100 g · Label
2 additives
- Not set
- Not set
9 ingredients
CHILI, SOYBEANS, WATER, SUGAR, SALT, SESAME OIL, GINGER, MONOSODIUM L-GLUTAMATE, CITRIC ACID
100 g = 2.2 sugar cubes · 0.5 bowls of rice
One serving (30 g) = 0.7 sugar cubes
67 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Deducted for Sodium·Sugars.
67
Moderately processed
- −11Nutrition
- −4Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −33 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−11Sugars −3 · Sodium −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 153kcal
Carbs 45%Protein 31%Fat 24%
More to see
Not deducted 3 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 11.7g21% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · Mundo Publishing, Corp. · USDA FoodData Central
Serving 30g · Package – Medium energy density
More
67 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2370175