Ketchup, Mustard, BBQ & Cheese Sauce
What's in this?
HOT GATOR DROOF SAUCE, HOT
Ketchup, Mustard, BBQ & Cheese Sauce
Lenovo (Beijing) Co., Ltd. As labeled · Per 100 g · Label
1 additive
- Not set
8 ingredients
AGED JALAPENO PEPPER PUREE, WATER DISTILLED VINEGAR, LIME JUICE, FRESH GARLIC, GRANULATED ONION, DRIED CILANTRO, ASCORBIC ACID, XANTHAN GUM
100 g = 1 tsp salt
74 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce
Heavily processed.
74
Moderately processed
- −8Nutrition
- −4Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −26 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 8 ingredients−4From 6 upward costs a little
- Nutrition per 100g−8Sodium −8
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Full nutrition facts per 100g
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Not deducted 3 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 8 items · 1 additives
- AGED JALAPENO PEPPER PUREEIngredients
- WATER DISTILLED VINEGARIngredients
- LIME JUICEIngredients
- FRESH GARLICIngredients
- GRANULATED ONIONIngredients
- DRIED CILANTROIngredients
- ASCORBIC ACIDIngredients
- XANTHAN GUMIngredients
Ingredient text
AGED JALAPENO PEPPER PUREE, WATER DISTILLED VINEGAR, LIME JUICE, FRESH GARLIC, GRANULATED ONION, DRIED CILANTRO, ASCORBIC ACID, XANTHAN GUM
If you keep eating it
Source · Maker · Label
Maker and label · Lenovo (Beijing) Co., Ltd. · USDA FoodData Central ·
Serving 6g · Package – Low energy density
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74 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2369200