Ketchup, Mustard, BBQ & Cheese Sauce
TROPICAL HEAT GOURMET SAUCE, TROPICAL HEAT
Ketchup, Mustard, BBQ & Cheese Sauce
Spice Isle Sauces, LLC As labeled · Per 100 g · Label
1 additive
- Not set
22 ingredients
WATER, BROWN SUGAR, TOMATO PASTE, MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC, PAPRIKA, SPICE, GARLIC POWDER), TAMARIND EXTRACT, VINEGAR, ORANGE JUICE CONCENTRATE, PINEAPPLE JUICE CONCENTRATE, SALT, MODIFIED CORN STARCH, SPICES, CHERRY POWDER, NATURAL SMOKE FLAVOR, CITRIC ACID, NATURAL FLAVORS, RICE FLOUR, HABANERO PEPPER, DEHYDRATED GARLIC, DEHYDRATED ONION, EXTRACTIVES OF PAPRIKA, SCOTCH BONNET CHILI FLAKES, SUNFLOWER LECITHIN.
100 g = 11 sugar cubes
One serving (34 g) = 3.7 sugar cubes
47 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce
Heavily processed.
Heavily processed
- −11Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −53 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 22 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −8 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 147kcal
Carbs 100%Protein 0%Fat 0%
More to see
Not deducted 2 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Spice Isle Sauces, LLC · USDA FoodData Central
More
47 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2367882