What's in this?
CHEESE 16 ROUND RAVIOLI, CHEESE
Pasta by Shape & Type
La Gustosa Food Prod & Import As labeled · Per 100 g · Label
No additives
No additives shown
9 ingredients
ENRICHED #1 FANCY SEMOLINA FLOUR, WATER, FARM FRESH EGGS. SPINACH RAVIOLI HAVE FRESH SPINACH.,WHOLE MILK RICOTTA CHEESE (PASTEURIZED WHOLE MILK, VINEGAR, SALT), FARM FRESH EGGS, IMPORTED ROMANO CHEESE (PASTEURIZED SHEEP'S MILK, SALT, ENZYMES), PARSLEY, SALT, PEPPER. SPINACH RAVIOLI HAVE FRESH SPINACH; BROCCOLI RAVIOLI HAVE FRESH BROCCOLI.
100 g = 0.7 sugar cubes · 1.4 cheese slices · 0.8 bowls of rice
One serving (140 g) = 1 sugar cube · 1.9 cheese slices · 1.1 bowls of rice
80 points among 6,641 in Pasta by Shape & Type
Heavily processed.
Minimally processed
- −6Nutrition 3 of 4
- −4Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −20 came off
- Processing level 3−10Made by processing whole foods
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 229kcal
Carbs 54%Protein 23%Fat 23%
More to see
Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 2.1gWithin the limit, nothing deducted−0
Good
- Protein 11.4g21% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
- Calcium 143mg20% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 9 items
- ENRICHED #1 FANCY SEMOLINA FLOURIngredients
- WATERIngredients
- FARM FRESH EGGS. SPINACH RAVIOLI HAVE FRESH SPINACH.Ingredients
- WHOLE MILK RICOTTA CHEESEIngredients
- FARM FRESH EGGSIngredients
- IMPORTED ROMANO CHEESEIngredients
- PARSLEYIngredients
- SALTIngredients
- PEPPER. SPINACH RAVIOLI HAVE FRESH SPINACH; BROCCOLI RAVIOLI HAVE FRESH BROCCOLI.Ingredients
Ingredient text
ENRICHED #1 FANCY SEMOLINA FLOUR, WATER, FARM FRESH EGGS. SPINACH RAVIOLI HAVE FRESH SPINACH.,WHOLE MILK RICOTTA CHEESE (PASTEURIZED WHOLE MILK, VINEGAR, SALT), FARM FRESH EGGS, IMPORTED ROMANO CHEESE (PASTEURIZED SHEEP'S MILK, SALT, ENZYMES), PARSLEY, SALT, PEPPER. SPINACH RAVIOLI HAVE FRESH SPINACH; BROCCOLI RAVIOLI HAVE FRESH BROCCOLI.
If you keep eating it
Source · Maker · Label
Maker and label · La Gustosa Food Prod & Import · USDA FoodData Central ·
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80 points among 6,641 in Pasta by Shape & Type
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2366389