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Cheese

What's in this?

JALAPENO JACK STYLE ALMOND CHEESE, JALAPENO JACK STYLE ALMOND

Cheese

P.J. Lisac & Associates, Inc. As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

3 additives

  • CaseinTextureNot set
  • Not set
  • Not set

12 ingredients

ALMOND BASE (FILTERED WATER, CRUSHED ORGANIC ALMONDS), CASEIN (MILK PROTEIN), NON-GMO EXPELLER PRESSED CANOLA OIL, FOOD STARCH MODIFIED (NON-GMO POTATO), NATURAL FLAVORS, NON-GMO VEGETABLE GLYCERIN. CONTAINS LESS THAN 2% OF THE FOLLOWING: OLIVE OIL, JALAPENO AND SWEET RED PEPPERS, SODIUM PHOSPHATE, SEA SALT, CITRIC ACID, PSYLLIUM HUSK (A NATURAL FIBER), CALCIUM PHOSPHATE.

42 points among 18,106 in Cheese

Heavily processed.

42

Heavily processed

  • −8Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −58 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives · Casein ·
  3. 12 ingredients−8More than 10 costs points
  4. Nutrition per 100g−8Sodium −8

Full nutrition facts per 100g

Where the calories come from 250kcal

Carbs 17%Protein 33%Fat 50%

ItemsAmount% of dailyCategory medianDifference
Energy250 kcal13%
Protein21.4 g39%
Fat14.3 g26%
Carbs10.7 g3%
Sugars0 g0%
Fiber3.6 g14%
Calcium929 mg133%
Iron0 mg0%
Potassium29 mg1%
Sodium750 mg38%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g

More to see

Not deducted 5 items

Kept

−0
  1. Sugars 0gWithin the limit, nothing deducted−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 929mg133% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
  2. Protein 21.4g39% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 12 items · 3 additives
  • ALMOND BASEIngredients
  • CASEINIngredients
  • NON-GMO EXPELLER PRESSED CANOLA OILIngredients
  • FOOD STARCH MODIFIEDIngredients
  • NATURAL FLAVORSIngredients
  • NON-GMO VEGETABLE GLYCERIN. CONTAINS LESS THAN 2% OF THE FOLLOWING: OLIVE OILIngredients
  • JALAPENO AND SWEET RED PEPPERSIngredients
  • SODIUM PHOSPHATEIngredients
  • SEA SALTIngredients
  • CITRIC ACIDIngredients
  • PSYLLIUM HUSKIngredients
  • CALCIUM PHOSPHATE.Ingredients
Ingredient text

ALMOND BASE (FILTERED WATER, CRUSHED ORGANIC ALMONDS), CASEIN (MILK PROTEIN), NON-GMO EXPELLER PRESSED CANOLA OIL, FOOD STARCH MODIFIED (NON-GMO POTATO), NATURAL FLAVORS, NON-GMO VEGETABLE GLYCERIN. CONTAINS LESS THAN 2% OF THE FOLLOWING: OLIVE OIL, JALAPENO AND SWEET RED PEPPERS, SODIUM PHOSPHATE, SEA SALT, CITRIC ACID, PSYLLIUM HUSK (A NATURAL FIBER), CALCIUM PHOSPHATE.

If you keep eating it
Source · Maker · Label

Maker and label · P.J. Lisac & Associates, Inc. · USDA FoodData Central ·

Serving 28g · Package – High energy density
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42 points among 18,106 in Cheese

Source
Source
USDA FoodData Central
Code
US-FDC-2366281
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