Ketchup, Mustard, BBQ & Cheese SauceKetchup, Mustard, BBQ & Cheese Sauce
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Ketchup, Mustard, BBQ & Cheese Sauce

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MEDIUM SWEET & SPICY BBQ SAUCE, MEDIUM SWEET & SPICY BBQ

Ketchup, Mustard, BBQ & Cheese Sauce

Mill Brook Products As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

1 additive

  • Not set

9 ingredients

SUN DRIED CHILE, TOMATO PASTE (TOMATTOES, CITRIC ACID), BROWN SUGAR, HONEY, RED JALAPEO PUREE, APPLE CIDER VINEGAR, WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, WATER, CORN SYRUP, SALT, WORCESTERSHIRE SAUCE BASE (MOLASSES, CARAMEL COLOR, SPICES, GARLIC POWDER, NATURAL HICKORY SMOKE FLAVOR, SALT, NATURAL FLAVORS, TAMARIND, MALTODEXTRIN, SULFITING AGENTS) SALT.) LIQUID SMOKE (WATER, HICKORY SMOKE FLAVOR, VINEGAR, HYDROLYZED SOY AND CORN PROTEIN, SUGAR, CARAMEL COLOR, SPICES.) SALT, GRANULATED ONION, GRANULATED GARLIC.

One serving (30 g) = 3 sugar cubes

46 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce

Heavily processed.

46

Heavily processed

  • −16Nutrition
  • −4Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −54 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 9 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−16Sugars −8 · Sodium −8

Full nutrition facts per 100g

Where the calories come from 133kcal

Carbs 91%Protein 9%Fat 0%

ItemsAmount% of dailyCategory medianDifference
Energy133 kcal7%
Protein3.3 g6%
Fat0 g0%
Carbs33.3 g10%
Sugars30 g30%
Fiber3.3 g13%
Calcium37 mg5%
Iron3.3 mg28%
Potassium497 mg14%
Sodium633 mg32%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g

More to see

Not deducted 3 items

Kept

−0
  1. Saturated fat 0gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 3.3mg28% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 9 items · 1 additives
  • SUN DRIED CHILEIngredients
  • TOMATO PASTEIngredients
  • BROWN SUGARIngredients
  • HONEYIngredients
  • RED JALAPEO PUREEIngredients
  • APPLE CIDER VINEGARIngredients
  • WORCESTERSHIRE SAUCE LIQUID SMOKE SALTIngredients
  • GRANULATED ONIONIngredients
  • GRANULATED GARLIC.Ingredients
Ingredient text

SUN DRIED CHILE, TOMATO PASTE (TOMATTOES, CITRIC ACID), BROWN SUGAR, HONEY, RED JALAPEO PUREE, APPLE CIDER VINEGAR, WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, WATER, CORN SYRUP, SALT, WORCESTERSHIRE SAUCE BASE (MOLASSES, CARAMEL COLOR, SPICES, GARLIC POWDER, NATURAL HICKORY SMOKE FLAVOR, SALT, NATURAL FLAVORS, TAMARIND, MALTODEXTRIN, SULFITING AGENTS) SALT.) LIQUID SMOKE (WATER, HICKORY SMOKE FLAVOR, VINEGAR, HYDROLYZED SOY AND CORN PROTEIN, SUGAR, CARAMEL COLOR, SPICES.) SALT, GRANULATED ONION, GRANULATED GARLIC.

If you keep eating it
Source · Maker · Label

Maker and label · Mill Brook Products · USDA FoodData Central ·

Serving 30g · Package – Medium energy density
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46 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce

Source
Source
USDA FoodData Central
Code
US-FDC-2366167
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