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RASPBERRY GOURMET LINZERS COOKIES, RASPBERRY

Name: RASPBERRY GOURMET LINZERS COOKIES, RASPBERRY
Brand: Harvard Pastry & Baking Corporation
SKU: US-FDC-2366111

Cookies & Biscuits

Harvard Pastry & Baking Corporation As labeled · Per 100 g · Label 2022-12-07

Allergen labeling not read yetLabels for this country can't be read yet

4 additives

Sodium AlginateTextureNot set
Not set
Not set
Not set

7 ingredients

UNBLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), RASPBERRY JAM (SUGAR, RASPBERRIES, GLUCOSE SYRUP, WATER, GLYCERIN, PECTIN, CITRIC ACID, SODIUM ALGINATE, NATURAL FLAVORS, CALCIUM CITRATE AND CALCIUM PHOSPHATE), PALM OIL, CANE SUGAR, WHOLE EGGS, SEA SALT, VANILLA FLAVOR (GLYCERIN, NATURAL FLAVOR, VANILLA BEAN EXTRACTIVES, WATER, NATURAL COLOR [CARAMEL]).

One serving (20 g) = 2 sugar cubes · 0.6 cheese slices

31 points among 13,307 in Cookies & Biscuits

Heavily processed.

31

Highly processed

−19Nutrition
−4Ingredients
−16Additives
−30Processing

See what was deducted

Where −69 came off

Processing level 4−30Made through many industrial steps
4 additives−16Named additives · Sodium Alginate · ·
7 ingredients−4From 6 upward costs a little
Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

per 100gHow Sikcode works ›

Full nutrition facts per 100g

Energy450kcal23% · 1.5 bowls of riceSugars30g30% · 10 sugar cubesSaturated fatty acids10g67% · 2.8 cheese slicesSodium200mg10%

Where the calories come from 450kcal

Carbs 52%Protein 4%Fat 44%

Items	Amount	% of daily	Category median	Difference
Energy	450 kcal	23%	–	–
Protein	5 g	9%	–	–
Fat	22.5 g	42%	–	–
Carbs	60 g	19%	–	–
Sugars	30 g	30%	–	–
Fiber	0 g	0%	–	–
Calcium	0 mg	0%	–	–
Iron	1.8 mg	15%	–	–
Potassium	0 mg	0%	–	–
Sodium	200 mg	10%	–	–
Cholesterol	25 mg	8%	–	–
Saturated fatty acids	10 g	67%	–	–
Trans fat	0 g		–	–

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Not deducted 1 items

Kept

−0

Trans fat 0gWithin the limit, nothing deducted−0

Nutrients 7 items · 4 additives

UNBLEACHED ENRICHED WHEAT FLOURIngredients
RASPBERRY JAMIngredients
PALM OILIngredients
CANE SUGARIngredients
WHOLE EGGSIngredients
SEA SALTIngredients
VANILLA FLAVOR .Ingredients

Ingredient text

UNBLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), RASPBERRY JAM (SUGAR, RASPBERRIES, GLUCOSE SYRUP, WATER, GLYCERIN, PECTIN, CITRIC ACID, SODIUM ALGINATE, NATURAL FLAVORS, CALCIUM CITRATE AND CALCIUM PHOSPHATE), PALM OIL, CANE SUGAR, WHOLE EGGS, SEA SALT, VANILLA FLAVOR (GLYCERIN, NATURAL FLAVOR, VANILLA BEAN EXTRACTIVES, WATER, NATURAL COLOR [CARAMEL]).

If you keep eating it

Source · Maker · Label

Maker and label · Harvard Pastry & Baking Corporation · USDA FoodData Central · 2022-12-07

Serving 20g · Package – High energy density

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