VERY VEGGIE FARMSTYLE CREAM CHEESE SPREAD, VERY VEGGIE
Cheese
Tillamook County Creamery Association As labeled · Per 100 g · Label
1 additive
- Not set
21 ingredients
CULTURED PASTEURIZED MILK AND CREAM, CUCUMBERS, WHEY PROTEIN CONCENTRATE, SKIM MILK, RED BELL PEPPERS, SALT, ONIONS*, CARROTS, CELERY, GREEN BELL PEPPERS, VINEGAR, MINCED GARLIC, MINCED ROASTED ONION, CARROTS*, GREEN BELL PEPPERS*, CELERY*, CITRIC ACID, RED BELL PEPPERS*, SPICE, NATURAL FLAVOR, GREEN ONIONS*.
100 g = 2 sugar cubes · 5.1 cheese slices · 1 bowl of rice
One serving (33 g) = 0.7 sugar cubes · 1.7 cheese slices
44 points among 18,106 in Cheese
Heavily processed.
Heavily processed
- −14Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −56 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 21 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 303kcal
Carbs 12%Protein 8%Fat 80%
More to see
Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 152mg22% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · Tillamook County Creamery Association · USDA FoodData Central
More
44 points among 18,106 in Cheese
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2366012