GINGER GARLIC STIR-FRY VEGETABLES AND RICE, ROASTED DARK MEAT CHICKEN AND TERIYAKI SAUCE, ROASTED CHICKEN TERIYAKI
Frozen Dinners & Entrees
Wal-Mart Stores, Inc. As labeled · Per 100 g · Label
3 additives
- Not set
- Not set
- Not set
1 ingredients
GINGER GARLIC STIR-FRY VEGETABLES AND RICE (COOKED WHITE RICE, BROCCOLI, CARROTS, MUSHROOMS, RED BELL PEPPER, SHELLED EDAMAME, TOASTED SESAME SOY SAUCE SEASONING [SOY SAUCE {(WATER, FERMENTED SOYBEANS, RICE, WHEAT, SALT), MALTODEXTRIN}, SUGAR, SALT, MALTODEXTRIN, ONION POWDER, SESAME SEED, GARLIC POWDER, SPICES, SESAME OIL, CARAMEL COLOR], GINGER, GREEN ONION, GARLIC, SOYBEAN OIL). ROASTED DARK MEAT CHICKEN (CHICKEN THIGHS, CHICKEN LEG MEAT, WATER, SOYBEAN OIL, SALT, DEXTROSE, SODIUM PHOSPHATES, ONION POWDER, GARLIC POWDER, CARRAGEENAN). TERIYAKI SAUCE (SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT], WATER, SUGAR, TOASTED SESAME OIL, RICE VINEGAR, GINGER, MODIFIED CORNSTARCH, DEHYDRATED GARLIC, SPICES, XANTHAN GUM, GUAR GUM).
100 g = 1.4 sugar cubes · 0.5 bowls of rice
One serving (140 g) = 2 sugar cubes · 0.6 cheese slices · 0.7 bowls of rice
49 points among 5,663 in Frozen Dinners & Entrees
Heavily processed.
Heavily processed
- −3Nutrition
- 0Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −51 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives
- Nutrition per 100g−3Sodium −3
- Score cap−6Processing level 4 with 3 or more additives
Full nutrition facts per 100g
Where the calories come from 157kcal
Carbs 33%Protein 23%Fat 44%
More to see
Not deducted 4 items
Kept
−0- 1 ingredients5 or fewer costs nothing−0
- Sugars 4.3gWithin the limit, nothing deducted−0
- Saturated fat 1.4gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Wal-Mart Stores, Inc. · USDA FoodData Central
More
49 points among 5,663 in Frozen Dinners & Entrees
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2322522