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TACO BLEND SHREDDED CHEDDAR AND MONTEREY JACK CHEESE WITH TACO SEASONING, TACO BLEND

Name: TACO BLEND SHREDDED CHEDDAR AND MONTEREY JACK CHEESE WITH TACO SEASONING, TACO BLEND
Brand: Associated Wholesale Grocers, Inc.
SKU: US-FDC-2320811

Cheese

Associated Wholesale Grocers, Inc. As labeled · Per 100 g · Label 2022-06-21

Allergen labeling not read yetLabels for this country can't be read yet

1 additive

NatamycinADI 0.3 mg/kg

5 ingredients

CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, COLOR ADDED), MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), POTATO STARCH AND POWDERED CELLULOSE ADDED TO PREVENT CAKING, TACO SEASONING (PAPRIKA AND PAPRIKA OLEORESIN [COLOR], SALT, SPICE, GRANULATED GARLIC, GRANULATED ONION, SUGAR, NATURAL FLAVOR), NATAMYCIN (A NATURAL MOLD INHIBITOR).

One serving (28 g) = 1.3 cheese slices

50 points among 18,106 in Cheese

Heavily processed.

50

Heavily processed

−16Nutrition
0Ingredients
−4Additives
−30Processing

See what was deducted

Where −50 came off

Processing level 4−30Made through many industrial steps
1 additives−4Named additivesNatamycin
Nutrition per 100g−16Saturated fat −8 · Sodium −8

per 100gHow Sikcode works ›

Full nutrition facts per 100g

Energy393kcal20% · 1.3 bowls of riceSugars0g0%Saturated fatty acids16.1g107% · 4.5 cheese slicesSodium679mg34%

Where the calories come from 393kcal

Carbs 8%Protein 23%Fat 69%

Items	Amount	% of daily	Category median	Difference
Energy	393 kcal	20%	–	–
Protein	21.4 g	39%	–	–
Fat	28.6 g	53%	–	–
Carbs	7.1 g	2%	–	–
Sugars	0 g	0%	–	–
Fiber	0 g	0%	–	–
Calcium	679 mg	97%	–	–
Iron	0 mg	0%	–	–
Potassium	0 mg	0%	–	–
Sodium	679 mg	34%	–	–
Cholesterol	89 mg	30%	–	–
Saturated fatty acids	16.1 g	107%	–	–
Trans fat	0 g		–	–

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Not deducted 5 items

Kept

−0

5 ingredients5 or fewer costs nothing−0
Sugars 0gWithin the limit, nothing deducted−0
Trans fat 0gWithin the limit, nothing deducted−0

Good

Calcium 679mg97% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Protein 21.4g39% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0

Nutrients 5 items · 1 additives

CHEDDAR CHEESEIngredients
MONTEREY JACK CHEESEIngredients
POTATO STARCH AND POWDERED CELLULOSE ADDED TO PREVENT CAKINGIngredients
TACO SEASONINGIngredients
NATAMYCIN .Ingredients

Ingredient text

CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, COLOR ADDED), MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), POTATO STARCH AND POWDERED CELLULOSE ADDED TO PREVENT CAKING, TACO SEASONING (PAPRIKA AND PAPRIKA OLEORESIN [COLOR], SALT, SPICE, GRANULATED GARLIC, GRANULATED ONION, SUGAR, NATURAL FLAVOR), NATAMYCIN (A NATURAL MOLD INHIBITOR).

If you keep eating it

Source · Maker · Label

Maker and label · Associated Wholesale Grocers, Inc. · USDA FoodData Central · 2022-06-21

Serving 28g · Package – High energy density

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