What's in this?
HONEY POPPY SEED SLAW
Deli Salads
Vaughan Foods Corporation As labeled · Per 100 g · Label
1 additive
- Not set
13 ingredients
GREEN CABBAGE, SUGAR, SOYBEAN OIL, CARROTS, DISTILLED VINEGAR, HONEY, SALT, WATER, MUSTARD FLOUR, POPPY SEED, SODIUM BENZOATE AND POTASSIUM SORBATE ADDED TO PROTECT FLAVOR, ASCORBIC ACID, XANTHAN GUM.
100 g = 5.1 sugar cubes · 0.6 bowls of rice
One serving (104 g) = 5.3 sugar cubes · 0.6 bowls of rice
52 points among 1,318 in Deli Salads
Heavily processed.
Heavily processed
- −6Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −48 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−6Sugars −3 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 173kcal
Carbs 41%Protein 2%Fat 57%
More to see
Not deducted 2 items
Kept
−0- Saturated fat 1.4gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items · 1 additives
- GREEN CABBAGEIngredients
- SUGARIngredients
- SOYBEAN OILIngredients
- CARROTSIngredients
- DISTILLED VINEGARIngredients
- HONEYIngredients
- SALTIngredients
- WATERIngredients
- MUSTARD FLOURIngredients
- POPPY SEEDIngredients
- SODIUM BENZOATE AND POTASSIUM SORBATE ADDED TO PROTECT FLAVORIngredients
- ASCORBIC ACIDIngredients
- XANTHAN GUM.Ingredients
Ingredient text
GREEN CABBAGE, SUGAR, SOYBEAN OIL, CARROTS, DISTILLED VINEGAR, HONEY, SALT, WATER, MUSTARD FLOUR, POPPY SEED, SODIUM BENZOATE AND POTASSIUM SORBATE ADDED TO PROTECT FLAVOR, ASCORBIC ACID, XANTHAN GUM.
If you keep eating it
Source · Maker · Label
Maker and label · Vaughan Foods Corporation · USDA FoodData Central ·
More
52 points among 1,318 in Deli Salads
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2316694