24 points among 18,106 in Cheese
Heavily processed.
- −14Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −76 came off
- Processing level 4−30Made through many industrial steps
- 13 additives−24Named additivesPolysorbate 60 · Sodium Propionate · Propylene Glycol · · · · Carotene · Carnauba Wax · · · · Sodium Stearoyl Lactylate · Titanium Dioxide
- 31 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 31 items · 13 additives
- BLEACHED ENRICHED FLOURIngredients
- SUGARIngredients
- CREAM CHEESE FILLINGIngredients
- WATERIngredients
- PALM OILIngredients
- LEAVENINGIngredients
- CONTAINS 2% OR LESS OF THE FOLLOWING: YEASTIngredients
- STABILIZERIngredients
- SOYBEAN OILIngredients
- SALTIngredients
- MONO- & DIGLYCERIDESIngredients
- WHOLE EGGSIngredients
- WHEYIngredients
- SOY FLOUR DEFATTEDIngredients
- CALCIUM SULFATEIngredients
- SODIUM STEAROYL LACTYLATEIngredients
- AMMONIUM SULFATEIngredients
- NATURAL & ARTIFICIAL COLORSIngredients
- NATURAL & ARTIFICIAL FLAVORSIngredients
- SOY LECITHINIngredients
- BETA-CAROTENEIngredients
- CORN OILIngredients
- PROPYLENE GLYCOLIngredients
- ALPHA - TOCOPHEROLIngredients
- POTASSIUM SORBATEIngredients
- ENZYMESIngredients
- CONFECTIONER'S GLAZEIngredients
- YELLOW 5 LAKEIngredients
- BLUE 1 LAKEIngredients
- RED 3Ingredients
- CARNAUBA WAX.Ingredients
Ingredient text
BLEACHED ENRICHED FLOUR (WHEAT FLOUR, ASCORBIC ACID ADDED AS DOUGH CONDITIONER, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, CREAM CHEESE FILLING (WATER, SUGAR, CREAM CHEESE [PASTEURIZED MILK & CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM, XANTHAN GUM, GUAR GUM], CORN SYRUP, MODIFIED FOOD STARCH, PALM OIL, NATURAL FLAVORS, SODIUM PROPIONATE [PRESERVATIVE], POTASSIUM SORBATE [PRESERVATIVE], TITANIUM DIOXIDE [COLORING], POLYSORBATE 60, GLUCONO DELTA LACTONE, FD&C YELLOW #5 AND YELLOW # 6, CITRIC ACID), WATER, PALM OIL, LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE, CALCIUM CARBONATE), CONTAINS 2% OR LESS OF THE FOLLOWING: YEAST, STABILIZER (CORN STARCH, DEXTROSE, GUAR GUM, CELLULOSE GUM, AGAR - AGAR), SOYBEAN OIL, SALT, MONO- & DIGLYCERIDES, WHOLE EGGS, WHEY, SOY FLOUR DEFATTED, CALCIUM SULFATE, SODIUM STEAROYL LACTYLATE, AMMONIUM SULFATE, NATURAL & ARTIFICIAL COLORS, NATURAL & ARTIFICIAL FLAVORS, SOY LECITHIN, BETA-CAROTENE (COLOR), CORN OIL, PROPYLENE GLYCOL, ALPHA - TOCOPHEROL, POTASSIUM SORBATE, ENZYMES, CONFECTIONER'S GLAZE, YELLOW 5 LAKE, BLUE 1 LAKE, RED 3, CARNAUBA WAX.
If you keep eating it
Source · Maker · Label
Maker and label · Lone Star Consolidated Foods, Inc. · USDA FoodData Central ·
More
24 points among 18,106 in Cheese
Where the calories come from 333kcal
Carbs 68%Protein 4%Fat 28%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2308869