Frozen Patties and BurgersFrozen Patties and Burgers
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Frozen Patties and Burgers

QUINOA BURGERS SAUCY BUFFALO-STYLE

Qrunch Foods, LLC Per 100 g · Label

56 points among 1,174 in Frozen Patties and Burgers

Heavily processed.

56
  • −6Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
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Sikcode diagnosis

Where −44 came off

  1. Processing level 4−30Made through many industrial steps
  2. 15 ingredients−8More than 10 costs points
  3. Nutrition per 100g−6Saturated fat −3 · Sodium −3

One serving (77 g) = 0.6 cheese slices

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Not deducted 3 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items
  • WATERIngredients
  • ORGANIC MILLETIngredients
  • ORGANIC QUINOAIngredients
  • ORGANIC REFINED COCONUT OILIngredients
  • ORGANIC ONIONSIngredients
  • ORGANIC CARROTSIngredients
  • ORGANIC APPLE CIDER VINEGARIngredients
  • ORGANIC SPICE BLENDIngredients
  • ORGANIC BROCCOLIIngredients
  • ORGANIC SPINACHIngredients
  • SEA SALTIngredients
  • ORGANIC ARROWROOT STARCHIngredients
  • ORGANIC PSYLLIUM SEED POWDERIngredients
  • ORGANIC GARLICIngredients
  • ORGANIC SUNFLOWER OILIngredients
Ingredient text

WATER, ORGANIC MILLET, ORGANIC QUINOA, ORGANIC REFINED COCONUT OIL, ORGANIC ONIONS, ORGANIC CARROTS, ORGANIC APPLE CIDER VINEGAR, ORGANIC SPICE BLEND (ORGANIC RED CHILI POWDER, ORGANIC PAPRIKA, NATURAL SMOKE FLAVOR), ORGANIC BROCCOLI, ORGANIC SPINACH, SEA SALT, ORGANIC ARROWROOT STARCH, ORGANIC PSYLLIUM SEED POWDER, ORGANIC GARLIC, ORGANIC SUNFLOWER OIL

If you keep eating it
Source · Maker · Label

Maker and label · Qrunch Foods, LLC · USDA FoodData Central ·

Serving 77g · Package – Medium energy density
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56 points among 1,174 in Frozen Patties and Burgers

Where the calories come from 156kcal

Carbs 58%Protein 12%Fat 30%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy156 kcal8%
Protein3.9 g7%
Fat4.6 g8%
Carbs19.5 g6%
Sugars0 g0%
Fiber3.9 g16%
Calcium26 mg4%
Iron0.9 mg8%
Sodium182 mg9%
Cholesterol0 mg0%
Saturated fatty acids2.6 g17%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2302478
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