Pre-Packaged Fruit & VegetablesPre-Packaged Fruit & Vegetables
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Pre-Packaged Fruit & Vegetables

CREAM CHEESE & MANGO STUFFED ORANGE PEPPERS, CREAM CHEESE & MANGO

Wal-Mart Stores, Inc. Per 100 g · Label

61 points among 5,703 in Pre-Packaged Fruit & Vegetables

3 additives.
Sodium in the bottom half.

61
  • −9Nutrition
  • −8Ingredients
  • −12Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −39 came off

  1. Processing level 3−10Made by processing whole foods
  2. 3 additives−12Named additivesCalcium Chloride · ·
  3. 11 ingredients−8More than 10 costs points
  4. Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 11 items · 3 additives
  • CANOLA OILIngredients
  • ORANGE PEPPERSIngredients
  • CREAM CHEESEIngredients
  • MANGO PIECESIngredients
  • ORANGEIngredients
  • SUGARIngredients
  • ORANGE JUICE FROM CONCENTRATEIngredients
  • CORN STARCHIngredients
  • SALTIngredients
  • SPICEIngredients
  • LEMON JUICE CONCENTRATE.Ingredients
Ingredient text

CANOLA OIL, ORANGE PEPPERS (PAPRIKA, SUGAR, SALT, ACETIC ACID, CITRIC ACID [AS PRESERVATIVES], CALCIUM CHLORIDE [AS A FIRMING AGENT]), CREAM CHEESE (PASTEURIZED MILK, SALT, CHEESE CULTURES), MANGO PIECES, ORANGE, SUGAR, ORANGE JUICE FROM CONCENTRATE, CORN STARCH, SALT, SPICE, LEMON JUICE CONCENTRATE.

If you keep eating it
Source · Maker · Label

Maker and label · Wal-Mart Stores, Inc. · USDA FoodData Central ·

Serving 75g · Package – Medium energy density
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61 points among 5,703 in Pre-Packaged Fruit & Vegetables

Where the calories come from 120kcal

Carbs 23%Protein 5%Fat 72%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy120 kcal6%
Protein1.3 g2%
Fat9.3 g17%
Carbs6.7 g2%
Sugars5.3 g5%
Fiber1.3 g5%
Calcium67 mg10%
Iron0.3 mg2%
Potassium53 mg2%
Sodium467 mg23%
Cholesterol7 mg2%
Saturated fatty acids2.7 g18%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2301480
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