Pickles, Olives, Peppers & RelishesPickles, Olives, Peppers & Relishes
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Pickles, Olives, Peppers & Relishes

SPICY BLOODY MARY PICKLES, SPICY

Dalton's Best Maid Products, Inc. Per 100 g · Label

51 points among 10,399 in Pickles, Olives, Peppers & Relishes

Heavily processed.

51
  • −3Nutrition 2 of 4
  • −8Ingredients
  • −8Additives
  • −30Processing
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Sikcode diagnosis

Where −49 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additivesCalcium Chloride · Polysorbate 80
  3. 14 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sodium −3

More to see

Not deducted 1 items

Kept

−0
  1. Sugars 3.6gWithin the limit, nothing deducted−0
Nutrients 14 items · 2 additives
  • CUCUMBER SLICESIngredients
  • WATERIngredients
  • DISTILLED VINEGARIngredients
  • SEA SALTIngredients
  • TOMATO JUICEIngredients
  • CRACKED BLACK PEPPERIngredients
  • LEMON JUICEIngredients
  • SLICED GARLICIngredients
  • RED PEPPERIngredients
  • NATURAL FLAVORSIngredients
  • CELERY SEEDIngredients
  • TURMERICIngredients
  • CALCIUM CHLORIDEIngredients
  • POLYSORBATE 80Ingredients
Ingredient text

CUCUMBER SLICES, WATER, DISTILLED VINEGAR, SEA SALT, TOMATO JUICE (TOMATOES, WATER), CRACKED BLACK PEPPER, LEMON JUICE, SLICED GARLIC, RED PEPPER, NATURAL FLAVORS, CELERY SEED, TURMERIC, CALCIUM CHLORIDE, POLYSORBATE 80 (EMULSIFIER)

If you keep eating it
Source · Maker · Label

Maker and label · Dalton's Best Maid Products, Inc. · USDA FoodData Central ·

Serving 28g · Package – Low energy density
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51 points among 10,399 in Pickles, Olives, Peppers & Relishes

Where the calories come from 25kcal

Carbs 100%Protein 0%Fat 0%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy25 kcal1%
Protein0 g0%
Fat0 g0%
Carbs3.6 g1%
Sugars3.6 g4%
Sodium500 mg25%
Source
Source
USDA FoodData Central
Code
US-FDC-2297770
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