71 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Deducted for Sodium·Sugars.
71
- −11Nutrition
- −4Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −29 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−11Sugars −3 · Sodium −8
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Not deducted 2 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items · 1 additives
- WATERIngredients
- SUGARIngredients
- SOYBEAN PASTEIngredients
- FERMENTED BLACK BEANIngredients
- SALTIngredients
- CORN STARCHIngredients
- CARAMEL COLORIngredients
- SOYBEAN EXTRACTIngredients
- WHEAT FLOURIngredients
- CITRIC ACID AND ORANGE PEEL.Ingredients
Ingredient text
WATER, SUGAR, SOYBEAN PASTE (SOYBEANS, WHEAT FLOUR, RICE FLOUR, SALT, WATER), FERMENTED BLACK BEAN, SALT, CORN STARCH, CARAMEL COLOR, SOYBEAN EXTRACT (SOYBEANS, WHEAT, SALT, WATER), WHEAT FLOUR, CITRIC ACID (ACIDULANT) AND ORANGE PEEL.
If you keep eating it
Source · Maker · Label
Maker and label · PANOS Brands LLC · USDA FoodData Central ·
Serving 32g · Package – Low energy density
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71 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Where the calories come from 94kcal
Carbs 86%Protein 14%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2296989