Pepperoni, Salami & Cold CutsPepperoni, Salami & Cold Cuts
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Pepperoni, Salami & Cold Cuts

HARD SALAMI WRAPPED MOZZARELLA CHEESE WITH PEACHES APPETAGGIO, HARD SALAMI, PEACH & MOZZARELLA

Campofrio Food Group - America, Inc. Per 100 g · Label

54 points among 4,928 in Pepperoni, Salami & Cold Cuts

Heavily processed.

54
  • 0Nutrition 1 of 4
  • −8Ingredients
  • −8Additives
  • −30Processing
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Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −46 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additivesPropylene Glycol ·
  3. 11 ingredients−8More than 10 costs points

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Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 11 items · 2 additives
  • PEACH MOZZARELLA CHEESE INGREDIENTS: MOZZARELLA CHEESEIngredients
  • INVERT SUGAR SYRUP DICED DRIED PEACHIngredients
  • HONEY FRUIT FLAVOR HARD SALAMI INGREDIENTS: PORKIngredients
  • SEA SALTIngredients
  • CONTAINS LESS THAN 2% OF THE FOLLOWING: TURBINADO SUGARIngredients
  • CELERY POWDERIngredients
  • NATURAL SMOKE FLAVORIngredients
  • NATURAL FLAVORINGIngredients
  • LACTIC ACID STARTER CULTUREIngredients
  • GARLICIngredients
  • WINE.Ingredients
Ingredient text

PEACH MOZZARELLA CHEESE INGREDIENTS: MOZZARELLA CHEESE (PASTEURIZED MILK CHEESE CULTURES, SALT, ENZYMES), INVERT SUGAR SYRUP DICED DRIED PEACH (PEACH, SUGAR, RICE FLOUR, CITRIC ACID), HONEY FRUIT FLAVOR (PROPYLENE GLYCOL, NATURAL FLAVORS) HARD SALAMI INGREDIENTS: PORK, SEA SALT, CONTAINS LESS THAN 2% OF THE FOLLOWING: TURBINADO SUGAR, CELERY POWDER, NATURAL SMOKE FLAVOR, NATURAL FLAVORING, LACTIC ACID STARTER CULTURE, GARLIC, WINE.

If you keep eating it
Source · Maker · Label

Maker and label · Campofrio Food Group - America, Inc. · USDA FoodData Central ·

Serving 42.5g · Package –
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No per-100g numbers

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2293364
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