86 points among 10,404 in Breads & Buns
Heavily processed.
86
- 0Nutrition 2 of 4
- −4Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −14 came off
- Processing level 3−10Made by processing whole foods
- 9 ingredients−4From 6 upward costs a little
per 100gHow Sikcode works ›
More to see
Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 9 items
- WHEAT FLOURIngredients
- WATERIngredients
- SOURDOUGH CULTUREIngredients
- DURUM WHEAT FLOURIngredients
- POTATO FLOURIngredients
- SEA SALTIngredients
- YEASTIngredients
- MALTED BARLEY FLOURIngredients
- ENZYMES.Ingredients
Ingredient text
WHEAT FLOUR, WATER, SOURDOUGH CULTURE (WHEAT FLOUR, WATER), DURUM WHEAT FLOUR, POTATO FLOUR, SEA SALT, YEAST, MALTED BARLEY FLOUR, ENZYMES.
If you keep eating it
Source · Maker · Label
Maker and label · Izzio Artisan Bakery LLC · USDA FoodData Central ·
Serving 56g · Package –