AUTHENTIC FRENCH WHEAT BRIOCHE HAMBURGER BUNS
ECI Storage and Logistics, Inc. Per 100 g · Label
62 points among 10,404 in Breads & Buns
Heavily processed.
62
- 0Nutrition 1 of 4
- −8Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −38 came off
- Processing level 4−30Made through many industrial steps
- 17 ingredients−8More than 10 costs points
per 100gHow Sikcode works ›
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Not deducted 2 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 17 items
- WHEAT FLOURIngredients
- SUGARIngredients
- EGGSIngredients
- CANOLA OILIngredients
- CONCENTRATED BUTTERIngredients
- WHEAT BRANIngredients
- SALTIngredients
- YEASTIngredients
- WHEAT GLUTENIngredients
- WHEAT GERMIngredients
- NATURAL FLAVORIngredients
- WHOLE RYE FLOURIngredients
- SKIMMED MILK POWDERIngredients
- EMULSIFIER: MONO - AND DIGLYCERIDES OF FATTY ACIDSIngredients
- MILK PROTEINIngredients
- MALTED RYE FLOURIngredients
- DEACTIVATED YEAST.Ingredients
Ingredient text
WHEAT FLOUR, SUGAR, EGGS, CANOLA OIL, CONCENTRATED BUTTER, WHEAT BRAN, SALT, YEAST, WHEAT GLUTEN, WHEAT GERM, NATURAL FLAVOR, WHOLE RYE FLOUR, SKIMMED MILK POWDER, EMULSIFIER: MONO - AND DIGLYCERIDES OF FATTY ACIDS, MILK PROTEIN, MALTED RYE FLOUR, DEACTIVATED YEAST.
If you keep eating it
Source · Maker · Label
Maker and label · ECI Storage and Logistics, Inc. · USDA FoodData Central ·
Serving 50g · Package –
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No per-100g numbers
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Trans fat | 0 g | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2291165