42 points among 10,399 in Pickles, Olives, Peppers & Relishes
Heavily processed.
- 0Nutrition 1 of 4
- −4Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −58 came off
- Processing level 4−30Made through many industrial steps
- 6 additives−24Named additivesPolysorbate 60 · Sodium Benzoate · · · ·
- 7 ingredients−4From 6 upward costs a little
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 7 items · 6 additives
- ICEBERG LETTUCEIngredients
- BUTTERMILK RANCH DRESSINGIngredients
- GRAPE TOMATOIngredients
- CHEDDAR CHEESEIngredients
- HARD COOKED EGGSIngredients
- CUCUMBERIngredients
- CARROT.Ingredients
Ingredient text
ICEBERG LETTUCE, BUTTERMILK RANCH DRESSING (SOYBEAN OIL, BUTTERMILK [CULTURED PASTEURIZED SKIM MILK AND MILK. SODIUM CITRATE ANS SALT], WATER, DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, SALT. CONTAINS LESS THAN 2% OF: EGG YOLK, DEHYDRATED GARLIC, DEHYDRATED ONION, MONOSODIUM GLUTAMATE, POLYSORBATE 60, TORULA YEAST, SODIUM BENZOATE AND POTASSIUM SORBATE, [AS PRESERVATIVES], XANTHAN GUM, SWEET CREAM [CREAM, SOY LECITHIN], SPICE, LACTIC ACID, DEHYDRATED PARSLEY, PHOSPHORIC ACID, DISODIUM INOSINATE AND DISODIUM GUANYLATE, CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR), GRAPE TOMATO, CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES AND ANNATTO COLOR), HARD COOKED EGGS (EGGS, WATER, CITRIC ACID, SODIUM BENZOATE), CUCUMBER, CARROT.
If you keep eating it
Source · Maker · Label
Maker and label · The CLH Group USA, Inc. · USDA FoodData Central ·
More
No per-100g numbers
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Trans fat | 0 g | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2291154