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BUSSETO FOODS, ITALIAN DRY SALAME
Pepperoni, Salami & Cold Cuts
Busseto Foods, Inc. As labeled · Per 100 g · Label
2 additives
- ADI 0.1 mg/kg
- ADI 3.7 mg/kg
9 ingredients
PORK, SALT, AND LESS THAN 2% OF THE FOLLOWING DEXTROSE, WINE, NATURAL FLAVORINGS, SODIUM ASCORBATE, SODIUM NITRITE, SODIUM NITRATE, LACTIC ACID STARTER CULTURE.
58 points among 4,928 in Pepperoni, Salami & Cold Cuts
Heavily processed.
58
Heavily processed
- 0Nutrition 2 of 4
- −4Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −42 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives ·
- 9 ingredients−4From 6 upward costs a little
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Not deducted 2 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 9 items · 2 additives
- PORKIngredients
- SALTIngredients
- AND LESS THAN 2% OF THE FOLLOWING DEXTROSEIngredients
- WINEIngredients
- NATURAL FLAVORINGSIngredients
- SODIUM ASCORBATEIngredients
- SODIUM NITRITEIngredients
- SODIUM NITRATEIngredients
- LACTIC ACID STARTER CULTURE.Ingredients
Ingredient text
PORK, SALT, AND LESS THAN 2% OF THE FOLLOWING DEXTROSE, WINE, NATURAL FLAVORINGS, SODIUM ASCORBATE, SODIUM NITRITE, SODIUM NITRATE, LACTIC ACID STARTER CULTURE.
If you keep eating it
Source · Maker · Label
Maker and label · Busseto Foods, Inc. · USDA FoodData Central ·
Serving 28g · Package –
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58 points among 4,928 in Pepperoni, Salami & Cold Cuts
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2290739